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  1. Winter and Your Backyard Chickens

    https://ohioline.osu.edu/factsheet/anr-66

    chickens. If you purchased a coop with several open fenced sides, consider purchasing heavy plastic or ...

  2. Tree Pruning and Ladder Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892282

    centered between the rails of the ladder while working. Never use a ladder in a strong wind. Consider using ...

  3. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    dips in the field, etc.). In fact, most declining plants that are considered to be suffering from “wet ... practices as possible are used within an integrated approach. The following methods should be considered and ... susceptible. ‘Newburgh’ is somewhat resistant, and ‘Latham,’ ‘Boyne,’ ‘Killarney,’ and ‘Nordic’ are considered ...

  4. Grants and Low-Interest Loans for Ohio Small Farms

    https://ohioline.osu.edu/factsheet/anr-63

    acquiring them.  Procuring Grants and Low-Interest Loans Planning must happen before a farm considers ... loans are considered. A basic business plan should be written before moving to funding decisions. Ohio ... document, and report. Also, some grants are considered income on which taxes are paid. Grants require ...

  5. Growing Cabbage in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1611

    kohlrabi. Cabbage has been cultivated for more than 4,000 years. Once considered a pauper’s food, cabbage ...

  6. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    genetics. Growers trade and sell seeds from their giant fruits. These can be found at numerous websites or ... Available at plantpathology.ca.uky.edu/files/ppfs-gen-07.pdf. Langevin, Don. (1993). How-To-Grow World Class ...

  7. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    pounds P 2 O 5 per acre (Figure 2). Therefore, we consider nutrient removal rates to be a ‘best ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Though Ohio is not considered a major peach growing state, it has about 1,000 acres of peach orchards ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    equally desirable. If the curds have the appearance of rice or look fuzzy the cauliflower is considered to ... pieces. Because vitamin C is lost in water, consider steaming the vegetables or cooking them in small ...

  10. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    are four types of dates that will appear on refrigerated foods: Sell-By, Best-if-Used-By (or Before), ... Use-By, and closed or coded dates. A Sell-By date tells the store how long the product should be on ... example, January 1 is 001). When choosing foods, purchase items before the Sell-By date has passed and ...

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