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  1. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    water. High Touch Surfaces A few high touch surfaces to consider are tables, hard-backed chairs, ...

  2. Alumni Career Spotlight: Mike McNutt

    https://senr.osu.edu/node/9307

    drinking water. Other parts of his job include giving presentations at schools, conferences, and events to ... share where Southern California water comes from, current events, wastewater processes, climate change ...

  3. Alumni Career Spotlight: Neal Sargeant

    https://senr.osu.edu/node/9306

    Would you consider getting an advanced degree in the future, or are you happy with your current ...

  4. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    per square foot is considered ideal, yield potential does not drop below 100% until there are less ... potential is lower as a result of fewer plants per square foot, the grower should also consider the ... least 1 broadleaf and/or 3 grass weeds per square foot, consider an herbicide application.  In some ...

  5. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    also consider the fans efficiency rating. For tunnel ventilation fans, look for a minimum efficiency ...

  6. Ohio State aquaculture research presented

    https://senr.osu.edu/news/ohio-state-aquaculture-research-presented

    conference and its events the lab had the opportunity to spend time climbing a volcanic cone at Diamond Head ...

  7. 2020 OSU Extension Internship Program

    https://wayne.osu.edu/news/2020-osu-extension-internship-program

    Extension educators as they teach classes or works with volunteers Planning, helping or teaching community ... classes, day camps, field days or fairs Attending meetings with community leaders and volunteers Developing ...

  8. Sustainable Forest Products

    https://senr.osu.edu/courses/enr-4320

    ENR 4320 Study of forest operations & environmental effects, including timber harvesting & ...

  9. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    considered. Tools available to determine forage moisture include a microwave oven, commercial forage moisture ...

  10. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    online Autumn, Spring and Summer In this class, we cover scientific topics centered aground agriculture ... consider diverse viewpoints and how to evaluate information.  There are opportunities to explore your own ... areas of interest.  We’ll also incorporate updates on the COVID-19 pandemic. Class format/grading Weekly ...

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