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  1. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-canning-basics-1

    A hands-on Canning Basics class presented by Sandy Bohl through Family and Consumer Sciences with ...

  2. URUS Dairy Consulting Experience

    https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019-october-20-2019-october-13-2019-october-6-2019/urus

    event is held in Madison, WI on January 6-10 2020.  This will be a five day, all expense paid experience ...

  3. ServSafe Employee Training Level 1

    https://holmes.osu.edu/events/servsafe-employee-training

    activities, lots of class participation, and a Certificate of Completion. Food Safety Training & ...

  4. Master Gardener Volunteer Program Training Announced

    https://miami.osu.edu/news/applications-now-available-master-gardener-volunteer-program

    applications are due August 21 ($50 due with application; balance due a week before class begins). Applications ... their choice. Recent events include: Piqua School’s Garden Tribe, Miami County in Bloom Garden Tour, ...

  5. Livestock Judging Team Competed at Congress

    https://ansci.osu.edu/newsletter/student-newsletter/november-4-2019-october-27-2019-october-20-2019/livestock-judging-team

    Ohio State Animal Science students competed in the 53 rd  All American Quarter Horse Congress Collegiate Judging Contest. The team walked away as Top 10 and Top 15 Finalist in Halter Judging, Performance Judging, and Reasons Awards. More information about ...

  6. Poultry Science Club Turkey Order

    https://ansci.osu.edu/newsletter/student-newsletter/november-10-2019-november-4-2019-october-27-2019-october-20-2019

    Poultry Science Club is taking orders for their 69th annual Turkey Sale until  November 13th! The turkeys are free-range, raised antibiotic free, and fed a vegetable diet. The turkeys come from a family-owned and operated company. For more information abo ...

  7. Small Ruminant and Pseudo Ruminant Production Class

    https://ansci.osu.edu/newsletter/student-newsletter/november-4-2019-october-27-2019-october-20-2019-october-13-2019/small

    Small Ruminant and Pseudo Ruminant Production and Management (ANIMSCI 4004.01) and the Small Ruminant Production Lab (ANIMSCI 4004.02) will be held as scheduled in Columbus during the Spring 2020 semester. Our Department recently moved our sheep operation ...

  8. Buckeye’s In Your Corner

    https://ansci.osu.edu/newsletter/student-newsletter/september-30-2019-september-23-2019/buckeye%E2%80%99s-your-corner

    Back by popular demand, we’re continuing our monthly events that focus on mental & emotional ... wellness.  Our October event will be held on  Thursday, October 3 rd  from 4:30-7:30 PM at Griggs Reservoir ...

  9. Veterinary Assistant Internship Program

    https://ansci.osu.edu/newsletter/student-newsletter/september-30-2019-september-23-2019/veterinary-assistant-internship

    breeding season (January-June) from medicine, field care, surgery to reproduction focuses. Why consider ...

  10. Cooking With Kate Holiday Event

    https://holmes.osu.edu/news/cooking-kate-holiday-event-0

    Looking for recipe ideas for holiday gatherings? Join Kate Shumaker at "Cooking with Kate" to watch recipes prepared before a live audience. Samples will be served! Details and Registration Form ...

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