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  1. Environment, Economy, Development, Sustainability Majors

    https://senr.osu.edu/undergraduate/student-leadership-board/members/eeds

    your classes and the togetherness that comes with being involved in similar interests. There is a kind ... and welcoming vibe in those classes and with those faculty that make it one of the best schools on ... for the environment and we all want to make a difference beyond ourselves. Class discussions are ...

  2. Alumni in the News

    https://senr.osu.edu/alumni/about-senras/alumni-news

    Environmental Policy and Decision Making) is the Class of 2018 Representative on the CFAES Alumni Society ... Basin” as a Spotlight Speaker in Ohio State’s Research and Innovation Showcase. The event, organized ... Environmental Policy and Decision Making) is the Treasurer and Class of 2019 Representative on the CFAES Alumni ...

  3. Open Pond Clinic via Appointment

    https://senr.osu.edu/extensionoutreach/ponds-fisheries-aquatics/open-pond-clinic-appointment

    your question is related to production aquaculture (e.g., fish farming), consider contacting Mr. Matt ...

  4. Foliar Diseases and Fungicide Decisions in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/foliar-diseases-and-fungicide-decisions-corn

    fungicides. However, if tar spot is what you are most concerned about, you may want to consider a combination ...

  5. Steps to Speed up Field Curing of Hay Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/steps-speed-field-curing-hay-crops

    between rains, and hopefully avoid overly mature stored forages. Haylage vs. Hay Consider making ... https://fyi.extension.wisc.edu/forage/adjusting-the-conditioning-system-.... Consider Desiccants Desiccants are chemicals applied when mowing the crop that increase the drying ... humid, damp, and cloudy, such as we have often experienced this summer. Consider the weather conditions ...

  6. Pre-harvest Sprouting and Falling Number

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/pre-harvest-sprouting-and-falling-number

    what he or she would consider to be an acceptable FN. Falling number measures the time (in seconds) it ...

  7. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    County. Classes will be offered in both a virtual and in-person format. Participants will learn the ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

  8. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    County. Classes will be offered in both a virtual and in-person format. Participants will learn the ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-2

    County. Classes will be offered in both a virtual and in-person format. Participants will learn the ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-1

    County. Classes will be offered in both a virtual and in-person format. Participants will learn the ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

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