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  1. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    an accommodation such as live captioning to participate in this event, please contact Jenny at  ... lobb.3@osu.edu  or 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to ...

  2. Essential Oils 101 Webinar

    https://cfaes.osu.edu/news/events/essential-oils-101-webinar

      go.osu.edu/essentialoilswebinar If you require an accommodation such as live captioning to participate in this event ... , please contact Jenny Lobb at lobb.3@osu.edu  or 614-292-7775. Requests made 10 day prior to the event will ...

  3. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-79

    Class starts promptly at 6:30 p.m. Those that arrive late will be counted as absent and will not ... link. The online permission form and payment can be completed all in one registration for this event. ...

  4. Dean's Updates

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/deans-updates

    20: CFAES Events and In-person Program Proposal Process July 20: Dean's Update July 14: Farm Science ...

  5. Ohio Sea Grant and Stone Lab's 2021 Spring Program

    https://cfaes.osu.edu/news/events/ohio-sea-grant-and-stone-labs-2021-spring-program

    April 30th at 3:00 p.m.  The event is free to attend. Director Chris Winslow will provide program ...

  6. Dig In! Training Program Class Resources 2021

    https://cuyahoga.osu.edu/node/2225

    ...

  7. Essential Oils 101 Webinar

    https://franklin.osu.edu/events/essential-oils-101-webinar

      go.osu.edu/essentialoilswebinar If you require an accommodation such as live captioning to participate in this event ... , please contact Jenny Lobb at lobb.3@osu.edu  or 614-292-7775. Requests made 10 day prior to the event will ...

  8. Hoping to start a meat-processing plant? Here’s some help

    https://cfaes.osu.edu/news/articles/hoping-start-meat-processing-plant-here%E2%80%99s-some-help

    may be encouraged by the hearty demand, but there’s a whole lot more to consider. What type of meat ... will the business process? Pork, beef, chicken? Want to sell the meat out of state or just in Ohio? ...

  9. Hydroponic GAPs Virtual Training

    https://agnr.osu.edu/events/hydroponic-gaps-virtual-training

    April 14th, call 330-202-4203 to register for the event.  ...

  10. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    stays fresh longer. Use glass jars. Consider using recycled glass or mason jars for food storage. These ... anyone else,” Barton wrote. “Consider your habits and the foods you enjoy while you figure out a system ...

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