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  1. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    vegetable yields and quality are also considered. Prereq: 2200 (200), 2201, 2202, 300 or MolGen 3300 ...

  2. Advanced Micronutrient Metabolism

    https://ansci.osu.edu/courses/animsci-8802

    physiological and molecular events, including nuclear receptor activity and transcription. Prereq: 7762 (762), ...

  3. Academic Affairs: Deadlines & Updates

    https://ansci.osu.edu/newsletter/student-newsletter/february-9-2020-february-2-2020-january-26-2020-january-19-2020

      2 nd   Friday (January 17)   is the last day to add a class without petitioning/a course ... Note: Courses dropped will show a “W” on your record.   The deadlines above refer to full-term classes ...

  4. Anna Adams joins front office team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/anna-adams-joins-front-office-team

    the lead on organizing the various events held at South Centers and at partner sites around the ...

  5. Animal Science Winter Mixer

    https://ansci.osu.edu/newsletter/student-newsletter/january-12-2020/animal-science-winter-mixer

    Our annual departmental Faculty/Staff-Student Mixer event is  Tuesday, January 14 th  in the ... open at 5, but the event will begin closer to 5:15.  The event will last until about 7:30, but if you ... this is the January Buckeye’s In Your Corner event, so you do not want to pass that up (if possible).  ...

  6. 2020 American Angus Association Internship

    https://ansci.osu.edu/newsletter/student-newsletter/january-26-2020-january-19-2020-january-12-2020/2020-american-angus

    traveling to industry events. Experience in news and feature writing, editing, and photography are strongly ... design. Experience in photography, video and social media would be beneficial.  Events and Education:  The ... intern will assist in planning and executing youth events hosted by the National Junior Angus Association ...

  7. Another Fruitful Year for the Small Fruits Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/another-fruitful-year-for-the-small-fruits-team

    a guest lecture for a HCS class on November 20 in Columbus.  Lastly, Gao served as the National Vice Chair ...

  8. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    Marketing Programs to Program Development and Evaluation (COMLDR 3330) for Dr. Scott Sheer’s class ...

  9. Alum Continues to be Valuable Resource to Faculty Member

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/alum-continues-be-valuable-resource

    Science, to speak to his classes. Dr. Kinder shared the following as to why he continues to invite Mr. ... Piergallini to his classes: Larry Piergallini is a former student and judging team member with which I worked ... together. Larry is also a very good writer – expect that goes without saying considering his success as ...

  10. Processed Meats Product Final Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/processed-meats-product-final-show

    The Processed Meats (MEATSCI 4510) class presented its final products to visitors who wanted to ... Columbus,” explained Brown. “The Processed Meats class gave me a chance to try and capture the taste of home. ...

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