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  1. Depreciation of Farm Drainage Tile

    https://ohioline.osu.edu/factsheet/OAM-1

    depreciation, you determine (a) the depreciation system, (b) property class, (c) recovery period, (d) ... Property Class, Recovery Period, and Depreciation Method Farm drainage tile is depreciated under the (a) ... Fair market values for basis of previously installed drainage systems must consider several factors. ...

  2. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    additional variables that should be considered as you design a food plot for your land. Consider the ... considered in your goals. Making an opening in a woodland or installing a food plot in an existing opening ... a soft edge along the perimeter to encourage wildlife movement through those areas. Also, consider your ...

  3. Growing American Ginseng in Ohio: Harvesting, Washing, and Drying

    https://ohioline.osu.edu/factsheet/F-64

    are no recent changes that could affect the harvest. Also, if you are planning to sell your harvested ... Finally, consider leaving a portion of your crop in the ground to further mature and to produce seed. This ... threat of loss to disease, theft, and a variety of other problems must be considered when determining the ...

  4. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    be considering maximizing yield, but also maximizing quality. Corn moisture or dry matter, depending ... to consider when harvesting. Average height of chop is between 7 and 18 inches and can alter the ...

  5. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    (green, blue-green or red), as well as leaf texture (smooth or savoy) should all be considered. Wrapper ... consider include: Danish Ballhead —a mid-season heirloom variety with a pleasing flavor and texture Premium ...

  6. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    Mold and yeast are generally considered spoilage organisms as they cause undesirable changes to the ... considered a spoilage organism, but consumption of high levels of mold on food by individuals with ... at the end. Once you’ve removed the mold or yeast, consider heat processing, freezing, or consuming ...

  7. Making and Preserving BBQ and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    a different sauce recipe, consider preserving it by freezing or simply refrigerate and use relatively quickly. ...

  8. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    disturbances such as timber harvests, extensive flooding, or construction projects; therefore, it is essential ... maintenance, and timber harvesting equipment can rapidly spread stiltgrass, it is imperative that equipment is ... trails, especially those leading to non-infested areas. Consider rerouting trails that pass through ...

  9. Performing a Physical Exam on a Chicken

    https://ohioline.osu.edu/factsheet/vme-20

    diseases that affect chickens that are considered reportable. For a listing of reportable diseases, or ...

  10. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    decision to plant or not will have to be made for each individual field, considering soil moisture status ... the thin areas of those new spring seedings, so consider applying a grass herbicide as soon as ...

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