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  1. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    and parents provide resources and encouragement for their child. Volunteers should consider parents, ... the current and future 4-H programs as research shows that the shared event “prolongs the experience’s ... communication that will benefit all involved” (Lafontaine, 1999). Consider the following strategies to build ...

  2. Low-Cost Crop-Management Considerations

    https://ohioline.osu.edu/factsheet/agf-110

    Stick to the Basics Avoid the temptation to buy unproven products. Consider reducing the total acres in ... a production program for 200 bushels per acre. Consider Crop Rotation The benefits of rotating crops are ... performed. Adapt your production system to one without the need for tillage. Consider Seed Costs and ...

  3. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    diagnostics is often not given adequate attention. There are three challenges to consider when embarking on ... approach to finding proper treatment, and the place to begin is to consider the questions that must be ... diagnostic perspective is to consider a plant’s common problems. All plants have their own set of diseases, ...

  4. Bee, Wasp, Hornet, and Yellow Jacket Stings for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892203

    a history of allergic reaction to stinging insects should consider carrying an epinephrine auto injector ...

  5. Preventing Falls for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892243

    Consider using a sturdy hinged floor opening cover with removable standard railings on all exposed sides in ...

  6. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee-2

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities and a  Certificate of Completion.  Registration Fee: $25. Lunch on your own. ...

  7. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee-0

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities and a  Certificate of Completion.  Registration Fee: $25. Lunch on your own. ...

  8. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activites and a Certificate of Completion. Registration Fee: $25. Lunch on your own. ...

  9. Bushels, Test Weights, and Calculations

    https://ohioline.osu.edu/factsheet/agf-503

    grain trade. The bushel measurement was not defined in terms of cubic feet, but is currently considered ...

  10. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    Sample grade shall include corn of the class Yellow Corn, White Corn, or Mixed Corn, which does not come ...

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