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  1. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

  2. Name That Tree

    https://woodlandstewards.osu.edu/events/name-tree-5

    This is a hands on tree identification class.  We will spend the morning working through some ... walk amoung the trees.  You will leave the class with a better understanding of the process of tree ...

  3. Webinars

    https://woodlandstewards.osu.edu/resources/webinars

    Click here for a copy of Marne's presentation slides.   Timber Rattlesnake Ecology and Conservation ... timber rattlesnake in Ohio. Several videos on timber rattlesnake ecology are shared during the ... forests. As forests are placed under additional stress it is also critical that we consider how wildlife ...

  4. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  5. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for ...

  6. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    online Autumn, Spring and Summer In this class, we cover scientific topics centered aground agriculture ... consider diverse viewpoints and how to evaluate information.  There are opportunities to explore your own ... areas of interest.  We’ll also incorporate updates on the COVID-19 pandemic. Class format/grading Weekly ...

  7. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    Sell-by Dates on Purchase Volume and Food Waste, Presenter: Yang Yu, Dept. of Agricultural Economics & ... another nudge to reduce plate waste in food service settings. The Effect of Sell-by Dates on Purchase ... of a food product's sell-by date affect a household's decisions of purchase volume and food ...

  8. Domestication, Form, and Function of Dogs

    https://ansci.osu.edu/courses/animsci-4105

    ANIMSCI 4105 A study of the events that have shaped the domestic dog. Includes a focus on the role ...

  9. Wood Destroying Insect Inspection- Online Webinar- November 10, 2021

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-november-10-2021

    at 8:15 a.m. A short tutorial of the webinar system will take place at 8:30 and the class begins at ... per registrant for any refunds. No refunds will be given after two weeks following the class. There is ... here.   Class Schedule 8:30 a.m.- Log in: Become familiar with webinar system 8:45 a.m.- Class Begins ...

  10. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

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