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  1. Beef Quality Assurance- CANCELLED

    https://hardin.osu.edu/events/beef-quality-assurance

    Event Type: Virtual and In-Person Beef Quality Assurance training is for beef cattle producers, ... needing to recertify or certify to sell cattle at auctions and other markets for the first time. Many of ... Registration is mandatory for in-person events. For the virtual option, access to the internet is a must. ...

  2. Considering Carbon: The Evolution and Operation of Carbon Markets

    https://farmoffice.osu.edu/news/considering-carbon-evolution-and-operation-carbon-markets

    Curious about carbon markets?  This webinar from the National Agricultural Law Center on May 19 at Noon will answer your questions.  Chandler Van Voorhis, a leading expert in conservation and ecological markets, will provide practical and technical insigh ...

  3. A Profile of Fulton County SNAP-Ed

    https://fulton.osu.edu/program-areas/snap-ed/profile-fulton-county-snap-ed

    SNAP-Ed program? SNAP-Ed provides classes to teach participants about basic nutrition, food shopping, and ...

  4. Woodland

    https://woodlandstewards.osu.edu/resources/woodland

    Timber? Join Ohio State's Dave Apsley to learn about the process of selling timber and what you need ... issues.  Download the app here   and take a spin through your woods to see what it has to say. Ohio Timber ... Price Report- July 2020 Ohio's timber price report is one of the oldest reports in the country.  ...

  5. Instructors

    https://farmoffice.osu.edu/osu-income-tax-schools/2020-osu-extension-income-tax-schools/instructors

    operation which includes producing and selling honey, beeswax candles, pollination services to fruit farms ... a presenter at the IRS Nationwide Tax Forums and instructed various tax classes for Ohio State University, ... accounting from Cleveland State University.  He has instructed and developed training classes within the IRS ...

  6. 2021 Dates for ServSafe™ Level 2 Manager Training and Certification

    https://fulton.osu.edu/news/2021-dates-servsafe%E2%84%A2-level-2-manager-training-and-certification

    most critical barriers to food safety including COVID requirements. Classes at this time are limited to ... 2 and time for both days are 8am – 5pm.  The maximum class size is 10 to ensure COVID safe practices and ...

  7. Beef Quality Assurance

    https://hardin.osu.edu/events/beef-quality-assurance-0

    Event Type:  Virtual and In-Person Beef Quality Assurance training is for beef cattle producers, ... needing to recertify or certify to sell cattle at auctions and other markets for the first time. Many of ... Registration is mandatory for in-person events. For the virtual option, access to the internet is a must. ...

  8. A Profile of Fulton County Family and Consumer Sciences

    https://fulton.osu.edu/program-areas/family-and-consumer-sciences/profile-fulton-county-family-and-consumer-sciences

    Personal Finance classes and coaching Homebuyers Education Food Safety and Preservation Real Money, Real ... classes in the schools and/or the work OSU Extension does could be the answer. OSU Extension is an ...

  9. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    receive a certificate of completion at the end of the training. Attending the OSU GAPs class does not ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ... Extension Summit County.  The instructors for this class are Jaqueline Kowalski, Ann Chanon, and Sabrina ...

  10. Past Events

    https://farmoffice.osu.edu/events/past-events

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