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  1. Wheat is starting to green up...

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-06/wheat-starting-green

    per square foot is considered minimum for an economic crop. The number of tillers per square foot is ...

  2. C.O.R.N. Newsletter 2010-02

    https://agcrops.osu.edu/newsletters/2010/02

    a wider range of environments is considered. It‘s important to keep in mind that ear rots are relatively ... uncommon, and as a result should not be the only trait considered when selecting a hybrid. Other things to ... consider are: maturity, yield potential, standability and other diseases (gray leaf spot, northern corn ...

  3. Avoid Forage Toxicities After Frosts

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-35/avoid-forage-toxicities-after-frosts

    risk of toxicity after a frost event: Grain sorghum = high to very high toxic potential Indiangrass ...

  4. Lessons from the Extinction of the Passenger Pigeon (Ectopistes migratorius) a Century Ago

    https://senr.osu.edu/events/lessons-extinction-passenger-pigeon-ectopistes-migratorius-century-ago

    Pigeon provides a teachable moment for conservationists, scientists, educators, and public to consider ...

  5. C.O.R.N. Newsletter 2012-14

    https://agcrops.osu.edu/newsletters/2012/14

    This grub appears much more damaging than most other grubs, and is considered very aggressive in its ... Sawflies generally are not considered a significant economic problem in wheat in Ohio.  Parasitized ... on their bodies).  In corn, if stand infestation is greater than 20%, consider a rescue treatment ...

  6. Planter University

    https://agcrops.osu.edu/events/planter-university

    operation tuned for the upcoming season.  This event will be held on February 28th, 2017 at Beck's ...

  7. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee-2

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities and a  Certificate of Completion.  Registration Fee: $25. Lunch on your own. ...

  8. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee-0

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities and a  Certificate of Completion.  Registration Fee: $25. Lunch on your own. ...

  9. Food Safety Training and Certification Class Level 1(Employee)

    https://cuyahoga.osu.edu/events/food-safety-training-and-certification-class-level-1employee

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activites and a Certificate of Completion. Registration Fee: $25. Lunch on your own. ...

  10. Express Services

    https://senr.osu.edu/about-us/events/express-services-23

    of 15 minutes. Students can get help with:  Scheduling, adding or dropping a class prerequisite ...

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