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  1. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    delay application one (or more) growing seasons, if needed. WATER QUALITY —The greatest risk for event ... P crop removal rate for the next two (and no more than three) crops in the rotation. Consider in-crop ... hydrologic and water quality models. For sites with predicted high P losses, consider one or more of the ...

  2. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Lower, Melanie Petitti, Lydia Tantalo and Emily Thimmes. The FST Peer Mentor Program pairs upper-class ... showcases some of the world-class research undertaken by the more than 800 international visiting scholars ... simons.103@osu.edu if you would like the link to any of the seminars. All are welcome to attend. Upcoming Events ...

  3. JOB OPENING!!

    https://washington.osu.edu/news/job-opening

    hiring a part-time program assistant teaching Family and Consumer Science classes. For more information ...

  4. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 Sp20.pdf ...

  5. Health Check Reporting

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/health-check-reporting

    Please fill out this form before participating in a face to face program, event or volunteer ... opportunity.  This form must be completed the day of the face to face program, event or volunteer opportunity. ...

  6. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Check with the FST graduate student coordinator abut when this class will be offered. Graduate 2.0 ...

  7. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    critical level, then a "Buildup" recommendation would be considered to increase soil test levels ...

  8. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/where-are-they-now-alumni-awards-edition

    dissertation work there. Back on main campus, I served as a teaching assistant in several classes in my ...

  9. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    change, this class is offered every Spring semester during odd years. Graduate 2.0 Flavor Chemistry 7670 ...

  10. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    at the total (direct + overhead expenses) cost of production per ton. Some farms also sell corn ...

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