Site

Search results

  1. Permaculture: Designing Resilient Communities

    https://hcs.osu.edu/about-us/events/permaculture-designing-resilient-communities

    Event is free and open to the public.  Parking will be available in the lot to the west of the ...

  2. C.O.R.N. Newsletter 2010-18

    https://agcrops.osu.edu/newsletters/2010/18

    high value soybeans, in areas of the state where this is a constant issue, this is the time to consider ...

  3. C.O.R.N. Newsletter 2011-12

    https://agcrops.osu.edu/newsletters/2011/12

    anyone considering forages for silage, corn should be the first choice because of its high yields and ...

  4. C.O.R.N. Newsletter 2012-15

    https://agcrops.osu.edu/newsletters/2012/15

    a little below that the next few weeks. The more constant duration of rainfall of light to moderate events ...

  5. C.O.R.N. Newsletter 2007-40

    https://agcrops.osu.edu/newsletters/2007/40

    considered the “fast food”! Previous studies in Ohio compared yield losses from a highly resistant line to ...

  6. C.O.R.N. Newsletter 2007-12

    https://agcrops.osu.edu/newsletters/2007/12

    being considered, two alternatives exist: 1). Most preemergence corn treatments that contain atrazine ...

  7. C.O.R.N. Newsletter 2009-30

    https://agcrops.osu.edu/newsletters/2009/30

    However, seed treatments should not be considered a cure-all for the selection of poor seed lots. Seed ...

  8. C.O.R.N. Newsletter 2006-33

    https://agcrops.osu.edu/newsletters/2006/33

    spot or across the entire field? 5) Were there any severe weather events that could account for the ...

  9. Bill Mead '81: Career proves value of two-year degree

    https://ati.osu.edu/newsletters/spring-2014/bill-mead-81-career-proves-value-two-year-degree

    agriculture-horticulture divide,” laughed Bill. Page owns a wedding and event planning business called Paige’s Posies, ...

  10. C.O.R.N. Newsletter 2005-26

    https://agcrops.osu.edu/newsletters/2005/26

    Bill Weiss, Mark Sulc The drought conditions this summer have led some producers to consider using ...

Pages