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  1. Junior Fair Market Beef Tag-in

    https://fairfield.osu.edu/events/junior-fair-market-beef-tag

    October, a separate class for those heifers will be created. If less than five heifers are entered, they ... will be exhibited within their appropriate weight class along with market steers. Again this year, to ... be eligible for the County Bred, Born and Raised (B,B & R) market beef class, the breeder and ...

  2. Pesticide Applicator REcertification

    https://fairfield.osu.edu/events/pesticide-applicator-recertification-0

    categories will be offered. The class fee charged at the door remains $25 per person. Upon completion of the ... REcertification class, the license fee of $30 must to be sent directly to the Ohio Department of Agriculture with ...

  3. Pesticide Applicator REcertification

    https://fairfield.osu.edu/events/pesticide-applicator-recertification

    be offered. The class fee charged at the door remains $25 per person. Upon completion of the ... REcertification class, the license fee of $30 must to be sent directly to the Ohio Department of Agriculture with ...

  4. Club Officer Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-officer-resources

    pdf Safety Officer Information – pdf Historian: Historian Event Information Form – word or pdf ...

  5. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    Milk Production is Stagnant but Prices are Rising In the last issue, the Class III futures for May and ... June were at $15.76 and $16.44/cwt, respectively. The Class III component price for May closed about ... $0.60/cwt higher at $16.38 and then became slightly lower in June at $16.27/cwt. The Class III future for ...

  6. Let's JAM!

    https://fairfield.osu.edu/events/lets-jam

    Please note:   The Let's Jam class has been rescheduled for Thursday, August 29th, 6:30- 8:30 ... and take home a jar they helped make!  Class size is limited to eight, so please register early. Cost ...

  7. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-canning-basics-0

    Please note!   This is the class that was originally scheduled for August 10th.  Join Sandy Bohl ... more information or to see what other classes are being offered. To register call 740-653-5419 or email ...

  8. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-canning-basics

    Please note:   This is the class that was originally schedule for July 31st.  The new date ... at Wagnall's Library.   Click here for more information or to see what other classes are being ...

  9. Home Canning Basics

    https://cuyahoga.osu.edu/events/home-canning-basics

    Learn how to safely can and preserve food from your garden. This class is free and open to the ...

  10. Let's Preserve- Dehydrating

    https://fairfield.osu.edu/events/lets-preserve-dehydrating

    Click here for more information or to see what other classes are being offered. To register call ...

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