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  1. Late-Season Pod Feeding by Bean Leaf Beetle, Grasshopper, and Stink Bugs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-30/late-season-pod-feeding-bean-leaf-beetle-grasshopper-and-stink

    decision, keep in mind the pre-harvest interval of the insecticide you’re considering – which can be an ...

  2. 4-H Enrollment Information

    https://wayne.osu.edu/help

    successfully complete your 4-H enrollment, Animal ID, and Jr. Fair Class Entries: Step 1: Youth Member and ... Jr. Fair Class Entries   Step 1: Members and Volunteers Enrollment- Due April 1st Enrollment ... Information (All Jr. Fair Class Entries Due August 1st) You MUST submit all animals into the 4HOnline system ...

  3. Agronomy and Farm Management Podcast

    https://agcrops.osu.edu/resources/agronomy-and-farm-management-podcast

    strategies farmers might consider in dealing with them. Let us know what you think about the podcast and ... has increased in Ohio in recent years and what landowners should consider before entering into a 30-50 ... considering whether they should apply fungicides, especially given the higher market prices. Dr. Pierce Paul ...

  4. Register Here

    https://franklin.osu.edu/program-areas/4-h-carteens/registerhere

    your registration will not be considered complete. Court personnel do not register for you. ... required in the amount of $50.  November 2, 2021 ***This class will be held in person*** *FULL* November ... 30, 2021 ***This class will be held in person*** *FULL* January 4, 2022  ***This class will be held in ...

  5. Animal Welfare Judging Team

    https://ansci.osu.edu/undergraduate/get-involved/co-curricular-teams/animal-welfare-judging-team

    welfare.” The contest is a two-day event and relies on on-farm and computer-based scenario assessments ... Dr. Katy Proudfoot of OSU College of Veterinary Medicine were integral in coordinating the 2016 event ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

  8. FSR Agronomy College is back, September 14th

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-28/fsr-agronomy-college-back-september-14th

    hold the Farm Science Review Agronomy College on Sept. 14. The event is designed to educate ... full-day event features time with OSU Extension staff in the field at the small agronomy plots and larger ...   Event Information  Date:  September 14, 2021 Location:  Farm Science Review-- Molly Caren Agricultural ...

  9. CHAIRE Presents Family-Animal Interaction Day

    https://ansci.osu.edu/news/chaire-presents-family-animal-interaction-day

    animals at home during this event. Sponsorship and VIP opportunities are available, including early ... federal COVID-19 guidelines for this event. Saturday, October 2.  Noon to 5 PM. Register now at ...

  10. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ... with Ohio Department of Health and ServSafe® for these classes/exams. You can reach Amanda at OSU ...

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