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  1. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    post for Science Meets Food. Upcoming Events: October 4                            2019 Hall of ...                          OVIFT Edge Innovation Hub event 5- 8:15 pm; 1140 Gahanna Parkway October 30                          FST ... https://www.eventbrite.com/e/ohio-valley-ift-mid-ohio-food-bank-volunteer-event-tickets-74287001421   ...

  2. Meet Your CFAES Alumni Society Board

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2019/meet-your-cfaes-alumni-society-board

    Headen-Brown- BSFDSCI Food Science and Technology 2017                             Class of 2017 Rep- Craig ... Berning- BSAGR Agribusiness and Applied Economics 2017                     Class of 2018 Rep- Celena ... Ritchey- BSENR Environmental Policy & Decision Making 2018                         Class of 2019 Rep- ...

  3. Undergraduate Employment Opportunities

    https://hcs.osu.edu/undergraduate/undergraduate-employment-opportunities

    about going to graduate school? Then consider the opportunity to work for the Crop Agronomy and ... considered an internship in research-based agricultural production Compensation is competitive Outcomes: ...

  4. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    university’s extensive, existing efforts to address this critical challenge.” This is significant, considering ... Food Science and Technology (FST). “It is a perfect fit for the work the department does, considering ... these goals. CFI will hold its inaugural event, “Translating science into policy and practice: What are ...

  5. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    take place from 4-5 pm in Parker 118 each week and is open to the public. Upcoming Events: September 4  ... This" Kick Off Event Rhinegeist Brewery in Over The Rhine Cincinnati 6-8:30 pm      Link to this event ...

  6. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    vegetable yields and quality are also considered. Prereq: 2200 (200), 2201, 2202, 300 or MolGen 3300 ...

  7. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2019/alumni-news

    Kayla Miller MS 2017 Food, Agriculture & Biological Engineering  New AgriPOWER Institute class ...

  8. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    FDSCTE 2400 Introductory class applying chemistry, biology, and engineering to hands-on experience ...

  9. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    common foods & their function in cooking. Class will provide demonstration & explanation of ...

  10. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    Insructor: Marília Chiavegato;  chiavegato.1@osu.edu   1 credit  Class numbers: 33717 (Columbus), 33718 (Wooster) ... in systems approach field experiments. To get the most out of this class students should have ... Lindsey, lindsey.233@osu.edu Credits: 1 Class number: 32931 (Columbus) and 32932 (Wooster) Thursdays 1:50 ...

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