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  1. Late-Season Pod Feeding by Bean Leaf Beetle, Grasshopper, and Stink Bugs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-30/late-season-pod-feeding-bean-leaf-beetle-grasshopper-and-stink

    decision, keep in mind the pre-harvest interval of the insecticide you’re considering – which can be an ...

  2. Western Ohio Cropland Values and Cash Rents 2020-21

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-29/western-ohio-cropland-values-and-cash-rents-2020-21

    94 surveys. Respondents were asked to group their estimates based on three land quality classes ... : average, top, and poor. Within each land-quality class, respondents were asked to estimate average corn and ... for each land-quality class. Survey results are summarized for western Ohio with regional summaries ...

  3. Autumn Forage Harvest Management

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-29/autumn-forage-harvest-management

    factors to consider when making a fall harvest of forage legumes after the first 10 days or so of ... the date of last harvest, but it involves more risk because the grower must predict or consider the ... consider the economics of a fall harvest.  Often the lush fall growth of the alfalfa is deceptive and ...

  4. FSR Agronomy College is back, September 14th

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-28/fsr-agronomy-college-back-september-14th

    hold the Farm Science Review Agronomy College on Sept. 14. The event is designed to educate ... full-day event features time with OSU Extension staff in the field at the small agronomy plots and larger ...   Event Information  Date:  September 14, 2021 Location:  Farm Science Review-- Molly Caren Agricultural ...

  5. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

  7. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ... with Ohio Department of Health and ServSafe® for these classes/exams. You can reach Amanda at OSU ...

  8. 2021 Master Gardener Volunteer Training starts September 28

    https://washington.osu.edu/news/2021-master-gardener-volunteer-training-starts-september-28

    Flower Company, Oct. 12 from 9 am to 10 am. Click here for complete class schedule. Click here for MG ... Volunteer packet with cover letter, class schedule, policy statement, position description, and application. ...

  9. Name That Tree

    https://woodlandstewards.osu.edu/events/name-tree-5

    This is a hands on tree identification class.  We will spend the morning working through some ... walk amoung the trees.  You will leave the class with a better understanding of the process of tree ...

  10. Join OABA and OSU Extension for the 4R Technology Review Field Day on August 25

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-28/join-oaba-and-osu-extension-4r-technology-review-field-day-august

    The event will take place August 25, 2021, 9AM-4PM at the OSU Northwest Agricultural Research Station ...

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