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  1. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/extension-today-cooking-apples-and-pumpkins

    There are many pumpkin celebrations throughout the state, but perhaps the best known Ohio event ...

  2. Extension Today: Pumpkin Growing

    https://extension.osu.edu/today/extension-today-pumpkin-growing

    attendees learned, and mark your calendar to attend a future event. Numerous research studies and pumpkin ...

  3. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/extension-today-fall-lawn-care

    23-acre facility is primarily used by faculty to conduct field experiments, host university classes, and ...

  4. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/extension-today-grilling-burgers

    Ohio State, you can take the Bar-B-Que Science class that Dr. Cressman teaches in the Department of ... class. GET THE FACTS! We have free fact sheets available on  Ohioline  to learn more about grilling food ... meat processing facility. Meat science classes, internship experiences, and research take place on ...

  5. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    on-site demos, and participate in short classes on a variety of topics. When you visit:  There's ... well!  Check out this additional overview of the event. CONNECT WITH OUR EXPERTS! Stop by the  new IFarm ...

  6. Wooster Science Building

    https://oardc.osu.edu/facility/wooster-science-building

    for classes as well as industry teaching sessions. A cafe located in the public zone of the building ...

  7. Small Grain and Cover Crop Field Day

    https://oardc.osu.edu/events/small-grain-and-cover-crop-field-day

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events   ...

  8. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    Term Class number: 35379 (Columbus) Meeting Day/Time: MW 3:00-4:30 PM Location: 202F Kottman Hall, some ... consider in their research. The course will provide hands-on practices of greenhouse hydroponic crop ... Instructors: Kristin Mercer;  mercer.97@osu.edu and Leah McHale; mchale.21@osu.edu 1 credit 7 Week 2 Class ...

  9. Commitment to the Customer Experience

    https://extension.osu.edu/strategic-initiatives/commitment-customer-experience-crm-system

    events, Extension communications, Knowledge Exchange, partnerships, Master Gardener Volunteers, Ask ...

  10. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    vegetable yields and quality are also considered. Prereq: 2200 (200), 2201, 2202, 300 or MolGen 3300 ...

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