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  1. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    If so, consider these tips for creating a delicious meal that follows these food safety guidelines ... from Fight Bac: Pay attention to sell by and use by dates. Eat or freeze foods on or before their use ... turkey. Consider your options so you know which method works best for you: In a refrigerator. Make sure ...

  2. EPN Webinar- January 12, 2021: Dibaginjigaadeg Anishinaabe Ezhitwaad, a tribal climate adaptation menu

    https://epn.osu.edu/events/epn-webinar-january-12-2021-dibaginjigaadeg-anishinaabe-ezhitwaad-tribal-climate-adaptation

    and cultures of indigenous communities. This EPN Virtual Event will feature five Tribal and non-Tribal ... Science, which includes frequent guest lectures and co-teaching a few classes. Jerry and his family ... educational events. A large part of Kristen's role with NIACS is thinking about how adaptation resources ...

  3. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ...

  4. EPN Virtual Program- December 1, 2020: Community Engaged Learning: Blueprint Columbus and Senior Capstones

    https://epn.osu.edu/events/epn-virtual-program-december-1-2020-community-engaged-learning-blueprint-columbus-and-senior

    local economy. Attend this event to learn more about Blueprint Columbus and its partnership with Ohio ... experiences. This EPN virtual event will explore: Blueprint Columbus and its approach to eliminating sanitary ... urban stormwater runoff. He teaches several classes that focus on water management, including the ...

  5. SKY Happiness Retreat

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020/sky-happiness-retreat

    SKY Happiness Retreat is a 9-hour total well-being training offered to thousands of university students, faculty, and staff across the country. Participants gain foundational stress-management skills, develop a personal evidence-based breathing and medita ...

  6. Animal Welfare Judging Success

    https://ansci.osu.edu/newsletter/student-newsletter/december-21-2020-december-14-2020-december7-2020-november-30-2020

    Congratulations to our Animal Welfare Judging Team that, collectively, was awarded one-fourth of the total Intercollegiate Animal Welfare Judging/Assessment Contest (AWJAC) awards this past week where 20 years of competition was celebrated. Coached by Drs ...

  7. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    alone are not an adequate feed source for any class of livestock. Second, leaving about half of the ... stalk when considering nitrate toxicity. A couple things to avoid include grazing when muddy and grazing ... between increased labor and more efficient grazing when considering paddock size. Smaller paddocks require ...

  8. PromoWestTv Virtual Concert

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020-november-23-2020/promowesttv-virtual-concert

    We may not be able to go to any concerts right now, but that doesn’t mean we can’t achieve concert vibes at home. Break out some old rope lights, throw on your best concert outfit, and get Youtube queued up. PromoWestTv has tons of live performances to ch ...

  9. CFAES Distinguished Senior Award

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020-november-23-2020-november-16-2020-november-9-2020-3

    a 3.0 GPA or greater, you might consider applying to be recognized as a CFAES Distinguished Senior. ...

  10. Field Management Post Harvest… What Now?

    https://wayne.osu.edu/news/field-management-post-harvest%E2%80%A6-what-now

    management decisions that need to be considered. It is important to note that there is no single correct ... a no till or conservation tillage system, residue is considered more of a benefit to the field and left ... or insect problems, consider looking at how you have been managing the crop residue. If you would ...

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