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  1. Livestock Quality Assurance Session

    https://greene.osu.edu/events/livestock-quality-livestock-session

    feeders if selling- heifers before lactation don’t need it), goats (all), poultry (all), rabbits (all), ...

  2. Livestock Quality Assurance Session

    https://greene.osu.edu/events/livestock-quality-assurance-session-1

    feeders if selling- heifers before lactation don’t need it), goats (all), poultry (all), rabbits (all), ...

  3. Livestock Quality Assurance Session

    https://greene.osu.edu/events/livestock-quality-assurance-session-0

    feeders if selling- heifers before lactation don’t need it), goats (all), poultry (all), rabbits (all), ...

  4. Livestock Quality Assurance Session

    https://greene.osu.edu/events/livestock-quality-assurance-session

    feeders and cows if lactating or have lactated and feeders if selling- heifers before lactation don’t need ...

  5. National 4-H Conference Opportunity Deadline Date

    https://greene.osu.edu/events/national-4-h-conference-opportunity-deadline-date

    be considered. Applications (and all supporting materials) must be  received by January 24 at 11:59 ...

  6. Webinar- The Ecology of the Herbaceous Layer in Ohio Forests

    https://woodlandstewards.osu.edu/events/webinar-ecology-herbaceous-layer-ohio-forests

    In eastern forests, the herbaceous layer harbors the great majority plant diversity. Join Todd Hutchinson, US Forest Service Research Ecologist for this webinar that will focus on various aspects of the herb-layer vegetation, including the life history an ...

  7. Webinar- Extreme Weather and Other Climate Change Considerations in Maple Syrup Production

    https://woodlandstewards.osu.edu/events/webinar-extreme-weather-and-other-climate-change-considerations-maple-syrup-production

    From increasing winter and spring temperatures to extreme weather events, climate change poses ...

  8. 2022 Ohio Woodland Water and Wildlife Conference

    https://woodlandstewards.osu.edu/events/2022-ohio-woodland-water-and-wildlife-conference

    Estuarine Research Reserve The brochure for the event is linked above or access it here. ISA SAF and ODA ...

  9. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    events such as 4-H Club meetings, picnics, and working food stands at fair; Master Gardner Volunteers ... provinding food at one time events; and anyone whom serves food to the public occasionally such as bake ... procedures; and be knowledgeable of food safety guidelines.  To schedule a class for your club or volunteer ...

  10. Now Offering Food Safety Training

    https://greene.osu.edu/news/now-offering-food-safety-training

    Occasionally Quantity Cook Training  – This class is recommended for those who occasionally serve food to the ... temperature abuse, and proper cleaning and sanitizing. For more information or to schedule a class please ...

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