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  1. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/agenda

    event, please contact Amanda Rysz at  rysz.4@osu.edu. Requests made 10 business days prior to the event ... Online Classes-  Tina Elkins and Peggy Jensen- Let's Grow Ohio- Ohio Victory Gardens-  Pam Bennett- ...

  2. Breakout 1

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/breakout-sessions/breakout-1

    their popular Cooking Matters series from an in-person class to online within a month. This group has ... evaluate classes or collect impacts to share with supervisors and funders. The Team has started offering ... Monthly Check In Classes for Online Cooking Matters Graduates. 100% of Online participants who start ...

  3. Beef

    https://wayne.osu.edu/beef

    Wayne County 4-H Beef Department   2020 Beef Calendar of Events January 1st- Obtain and care for ... Dates / link to more information Fair Entries- Make all Junior Fair Class Entries August 27th- Beef ... International Things to Consider Before Taking a Beef Project Link to a new document we would make that lists ...

  4. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-37

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  5. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-36

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  6. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-35

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  7. Integrated Pest Management Considerations for Stored Grain Crops

    https://wayne.osu.edu/news/integrated-pest-management-considerations-stored-grain-crops

    stored is also important when considering pest management and grain quality control. Aeration will help ...

  8. Breakout 4

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/breakout-sessions/breakout-4

    audiences through in-person activities for more than 50 years. Typical classes included interactive ... runs, developed cooking classes, produced video-based public service announcements about depression and ...

  9. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    storing some crops to sell throughout the winter and early spring. Some commonly stored vegetables include ... would be considered “firsts” or products of the highest quality grade. Products that have blemishes or ...

  10. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-32

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

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