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  1. 2021 OPHI Symposium

    https://ocvn.osu.edu/events/2021-ophi-symposium

    This year, our biennial Symposium will be a free, completely online event. The event's theme ... Feel free to contact us with any questions about this event. Alex Meyer, OPHI Intern, ...

  2. Little Miami Watershed Network Trailblazer Adventure

    https://ocvn.osu.edu/events/little-miami-watershed-network-trailblazer-adventure

    the course.  Canoes were supplied for this event. Cost was $30 per canoe. Consider joining next year ... This event was held in Yellow Springs, Ohio at Glen Helen for 2021. Participants hiked, canoed and ... for this family friendly event, a great way of enjoying nature and giving back to the organizations ...

  3. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    University Original author: Barbara H. Drake Though Ohio is not considered a major peach growing state, it ...

  4. A Day in the Woods Series 'Introduction to Woodland Ownership' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-introduction-woodland-ownership-person-workshop

    (payable on the day of the event by cash or check to Vinton SWCD) includes a box lunch.  Registration is ... Vinton County.  Signs will be posted on the morning of the event along the route from both entrances. ...

  5. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    a principal of Food Science Interests LLC, Saulo has a record of world-class excellence and leadership across ...

  6. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    fuzzy the cauliflower is considered to be poor quality. Heads should be tight and smooth. A spotted, ... pieces of about 1-inch. Remove any spotted, damaged pieces. Because vitamin C is lost in water, consider ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    consider other factors that could influence the perception of aromas and flavors, such as genetics and our ...

  8. Green Ribbon Initiative Partnership Specialist

    https://epn.osu.edu/jobs/673

    efforts. They are responsible for coordinating meetings, workshops, and events, developing educational ... and/or field work. Ability to conceive and implement plans to achieve goals. Ability to sell ideas and ...

  9. Program Coordinator-ASC

    https://epn.osu.edu/jobs/674

    events for both institutions including intramurals, recreational activities, fitness programs, ... ensure that the overall safety and health standards, security for the Center, operations, events ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ...

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