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  1. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    a principal of Food Science Interests LLC, Saulo has a record of world-class excellence and leadership across ...

  2. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    consider other factors that could influence the perception of aromas and flavors, such as genetics and our ...

  3. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ...

  4. Friday's Escape to the REAL Forest

    https://woodlandstewards.osu.edu/events/fridays-escape-real-forest-0

    Escape to the forest with us on Friday August 20th!  We will spend the day outside in the woods of the OSU Mansfield campus, exploring mature forest, pollinator habitat and more.  Along the way, you will learn to ID native trees and invasive species.  We ...

  5. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    oil'.  They will be honored at the IFT21 Virtual Event during the Food Engineering, Nonthermal ... Processing, and Food Packaging Division Joint Social event. Katie is a PhD student advised by Dr. Emmanuel ... – Erica Grush; Secretary/Social Media – Dahlia Moore; Events Chair – Celeste Miller; CFAES Rep – Sakura ...

  6. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    instructor. Repeatable to a maximum of 3 cr hrs. While subject to change, this class is offered every Autumn ...

  7. Soil Health in Urban and Rural Forest Ecosystems

    https://woodlandstewards.osu.edu/events/soil-health-urban-and-rural-forest-ecosystems

    Join SENR's Brian Slater for this webinar on soil health.  Soil health is the capacity of soils to support ecosystem services and ecosystem functions. Soil health influences both productivity and sustainability of natural and managed forest systems. ...

  8. Friday's Escape to the REAL Forest

    https://woodlandstewards.osu.edu/events/fridays-escape-real-forest

    am in a tent set up in one of the parking areas- feel free to bring your own chairs.  Class size is ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  10. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    online Autumn, Spring and Summer In this class, we cover scientific topics centered aground agriculture ... consider diverse viewpoints and how to evaluate information.  There are opportunities to explore your own ... areas of interest.  We’ll also incorporate updates on the COVID-19 pandemic. Class format/grading Weekly ...

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