Site

Search results

  1. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-1

    in-person class or complete the training online at bqa.org. Those wishing to attend this class on March ... 5 will need to pre-register. Class size is limited to the first 25 registrants. Click here for ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  3. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  4. Pesticide & Fertilizer Recertification for Private Applicators Day Meeting

    https://washington.osu.edu/events/pesticide-fertilizer-recertification-private-applicators-day-meeting-0

    Class is limited to 20 people. Pre-registration is required. Click here for registration flyer with more ...

  5. 2020 Fertilizer Applicators Certification Training

    https://washington.osu.edu/events/2020-fertilizer-applicators-certification-training

    than 50 acres of land for agricultural production grown primarly for SALE. Class size is limited to 20 ...

  6. 4-H Camp Counselors

    https://washington.osu.edu/program-areas/4-h-youth-development/counselors

    online this year and can be accessed using the links below.    Please read the 4-H Counselor Event ...

  7. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ... Certification lasts for three years.  Producers may take an in-person class or complete the training online at ... bqa.org. Click here for registration flyer. Cost is free. Class size is limited to first 20 people.       ...

  8. 4-H Camp

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-4-h-camp

    a full service complex serving the needs of 4-H, youth groups, school classes, band camps, cheerleading ...

  9. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  10. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    all items and offer cooking shortcuts and tips. Cost for the event is $40, which covers dinner and ...

Pages