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  1. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ... Certification lasts for three years.  Producers may take an in-person class or complete the training online at ... bqa.org. Click here for registration flye r. Cost is free. Class size is limited to first 20 people.       ...

  2. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    all items and offer cooking shortcuts and tips. Cost for the event is $40, which covers dinner and ...

  3. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  4. WASHINGTON COUNTY 4-H ENDOWMENT DINNER AND AUCTION

    https://washington.osu.edu/events/washington-county-4-h-endowment-dinner-and-auction-0

    other items. There will also be grab bags for all ages. The proceeds for this event will solely benefit ... Click here for the poster. Click here for a donation form, if you wish to donate to the event. ...

  5. WASHINGTON COUNTY 4-H ENDOWMENT DINNER AND AUCTION

    https://washington.osu.edu/news/washington-county-4-h-endowment-dinner-and-auction-0

    other items. There will also be grab bags for all ages. The proceeds for this event will solely benefit ... Click here for the poster. Click here for a donation form, if you wish to donate to the event. ...

  6. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance

    Certification lasts for three years.  Producers may take an in-person class or complete the training online at ... bqa.org. Click here for registration flyer with more information. Pre registration is required. Class is ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... classes are scheduled for 2019. See the registration flyer for dates. The class fee is $140 per person. ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  9. Pesticide & Fertilizer Recertification for Private Applicators Day Meeting

    https://washington.osu.edu/events/pesticide-fertilizer-recertification-private-applicators-day-meeting

    registration is required. Click here for registration flyer with more information. Class size is limited to 20 ...

  10. Cooking Matters Class

    https://washington.osu.edu/news/cooking-matters-class

    CLASSES! DATE: TIME: LOCATION: Sign up today, space is limited. Call OSU Extension Office at 740-376-7431 ... and ask for Greta. Click here for photos of Cooking Matters classes around Ohio. ...

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