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  1. Backyard Naturalist- Online Course from The Wilderness Center

    https://ocvn.osu.edu/events/backyard-naturalist-online-course-wilderness-center

    class will give you the skills and knowledge to observe and preserve your backyard. Participants will ... receive a class packet in the mail, filled with course materials and equipment needed for the ...

  2. Leasing Your Land for Shale & Solar- Webinar Series

    https://comdev.osu.edu/events/leasing-your-land-shale-solar-webinar-series

    link above. Zoom links will be distributed to registrants one week prior to each event. ...

  3. Using the Forecasting System to Assess the Risk of Head Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/using-forecasting-system-assess-risk-head-scab

    flowering (anthesis) date for your field, Winter wheat (the class of wheat we grow in Ohio), and The ... moderate-high (the map is yellow or red) at the time of flowering, you should consider applying Prosaro, ...

  4. Recommendations for Soybeans Planted in June

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-16/recommendations-soybeans-planted-june

    soybean acreage was planted.) As planting continues into June, farmers may want to consider adjusting ...

  5. Home Food Preservation Lesson and Office Hours

    https://lucas.osu.edu/events/preparing-canning-home-food-preservation-office-hours

    The statewide OSU Extension Food Preservation Team is offering live “Office Hours” events to be ... those who could not attend live. The virtual events are free but you must register for each one. Please ... use the websites below for each class.  ...

  6. Food Preservation

    https://fairfield.osu.edu/news/food-preservation

    fermentation.  These classes will be held on Fridays from 10:00 – 10:45 a.m. June 5              Overview of Food ...

  7. Good Time to Scout Wheat and Barley Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/good-time-scout-wheat-and-barley-fields

    on developmental stage at the time of the cold temperature/freeze event. Collect heads that look ... fields over the next few days. In summary, the cold events of May 9-13 were a cause for concern. ... kernels. Figure 6. Larger developing kernel. In summary, the cold events of May 9-13 were a cause for ...

  8. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    however, grass in early heading is still good for feeding to many other classes of livestock with lower ...

  9. Economic Value of Natural Areas in Ohio

    https://aede.osu.edu/https%3A/aede.osu.edu/home/economic-value-natural-areas-ohio

    directly or indirectly. The researchers quantify values provided by agriculture, timber, carbon storage and ...

  10. Home Food Preservation series 2020

    https://lucas.osu.edu/2020FoodPreservation

    The statewide OSU Extension Food Preservation Team is offering live “Office Hours” events to be ...

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