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  1. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Producers can slaughter and sell their own chickens (up to 1,000 birds), rabbits, or non-amenable meats ... directly at the farm without a license if that’s the only food they’re selling, or with a farm market ... registration if selling non-amenable meats along with other low risk foods. In order to sell “higher risk” meat ...

  2. Using the Forecasting System to Assess the Risk of Head Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/using-forecasting-system-assess-risk-head-scab

    flowering (anthesis) date for your field, Winter wheat (the class of wheat we grow in Ohio), and The ... moderate-high (the map is yellow or red) at the time of flowering, you should consider applying Prosaro, ...

  3. Natural Resource Topics

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/natural-resource-topics

    as it becomes available. Ponds Ponds in Times of Excess Water   Forestry Thinking About Selling ... Timber? The Future of Oak is in Our Hands Ohio's Family Forests Ohio Woodland Stewards Program ...

  4. Amanda Folwell

    https://students.cfaes.ohio-state.edu/node/4442

    classes. ...

  5. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    additional problems and increase the stress you are already feeling. Take a break.  If news events are ... impacted too. It’s natural for children to worry about stressful events, like those we have experienced ... child’s thoughts and feelings and share some of yours. After a traumatic event, it is important for ...

  6. Good Time to Scout Wheat and Barley Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/good-time-scout-wheat-and-barley-fields

    on developmental stage at the time of the cold temperature/freeze event. Collect heads that look ... fields over the next few days. In summary, the cold events of May 9-13 were a cause for concern. ... kernels. Figure 6. Larger developing kernel. In summary, the cold events of May 9-13 were a cause for ...

  7. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    however, grass in early heading is still good for feeding to many other classes of livestock with lower ...

  8. Youth Advocacy and Leadership Coalition

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development/cuyahoga-county-4-h/youth-advocacy-and-leadership-coaltion

    roles RTA bus passes and gas cards to get to all events Food at every meeting   YALC has moved many of ... STEAM topics, cooking classes and more. We are currently working to add more virtual programs based on ...

  9. AgriScience In The City

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development/cuyahoga-county-4-h/agriscience-city

    grade students at the school with each class visiting the Science Lab once a week for lessons such as ...

  10. The Cost of Food Preservation

    https://wayne.osu.edu/news/cost-food-preservation

    things to consider, the first being what method of food preservation we choose.  In general, freezing is ... was not considered in the calculations. Look at the equipment that you already have.  If you have ...

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