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  1. Using the Forecasting System to Assess the Risk of Head Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/using-forecasting-system-assess-risk-head-scab

    flowering (anthesis) date for your field, Winter wheat (the class of wheat we grow in Ohio), and The ... moderate-high (the map is yellow or red) at the time of flowering, you should consider applying Prosaro, ...

  2. Recommendations for Soybeans Planted in June

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-16/recommendations-soybeans-planted-june

    soybean acreage was planted.) As planting continues into June, farmers may want to consider adjusting ...

  3. Home Food Preservation Lesson and Office Hours

    https://lucas.osu.edu/events/preparing-canning-home-food-preservation-office-hours

    The statewide OSU Extension Food Preservation Team is offering live “Office Hours” events to be ... those who could not attend live. The virtual events are free but you must register for each one. Please ... use the websites below for each class.  ...

  4. Meet Forrest Lang: Pushing Personal Boundaries to a Distinguished Level of Service

    https://fabe.osu.edu/news/meet-forrest-lang-pushing-personal-boundaries-distinguished-level-service

    classes or serving as an officer for the ASM Club, Forrest's passion for pushing personal boundaries ... experience something new, not only in courses, but also through organizations and events," he said.  ...

  5. Stan and Sharon Joehlin

    https://advancement.cfaes.ohio-state.edu/donor-profiles/stan-and-sharon-joehlin

    graduate students who were considering a career in teaching engineering. The first recipient of the ...

  6. Good Time to Scout Wheat and Barley Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/good-time-scout-wheat-and-barley-fields

    on developmental stage at the time of the cold temperature/freeze event. Collect heads that look ... fields over the next few days. In summary, the cold events of May 9-13 were a cause for concern. ... kernels. Figure 6. Larger developing kernel. In summary, the cold events of May 9-13 were a cause for ...

  7. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    however, grass in early heading is still good for feeding to many other classes of livestock with lower ...

  8. Economic Value of Natural Areas in Ohio

    https://aede.osu.edu/https%3A/aede.osu.edu/home/economic-value-natural-areas-ohio

    directly or indirectly. The researchers quantify values provided by agriculture, timber, carbon storage and ...

  9. Home Food Preservation series 2020

    https://lucas.osu.edu/2020FoodPreservation

    The statewide OSU Extension Food Preservation Team is offering live “Office Hours” events to be ...

  10. Youth Advocacy and Leadership Coalition

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development/cuyahoga-county-4-h/youth-advocacy-and-leadership-coaltion

    roles RTA bus passes and gas cards to get to all events Food at every meeting   YALC has moved many of ... STEAM topics, cooking classes and more. We are currently working to add more virtual programs based on ...

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