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  1. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    OSU Extension Launches New Food Business Central Online Course Are you a baker ready to sell your ... make and sell.” OSU Extension experts will help you develop a Food Business Action Plan and learn what ... Throughout the course participants will consider key questions and develop action steps to take on their ...

  2. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    Are you a baker ready to sell your home-baked goods? Are you a farmer looking for value-added ... types of food products they might want to make and sell." OSU Extension experts will help you ... canned foods, meat, poultry, eggs, and more. Throughout the course participants will consider key ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    drought events has been associated with climate change. Drought conditions are predicted to become more ... erosion), which have been evident in the United States since the Dust Bowl of the 1930s. Dust storm events ... These events cause temporary reductions in light availability and tend to pass quickly, though they may ...

  4. Announcing our Food Business Central course

    https://farmoffice.osu.edu/news/announcing-our-food-business-central-course

    and selling home-produced and farm-raised food products, addressing entreprenurship, organizing ...

  5. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    List of vaccines with age/life events. job, travel/health condition categories: What Vaccines are ...

  6. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    (Wang et al., 2014) and are now considered established in 61 Ohio counties (Figure 3) (Ohio Department ... considered a statewide risk, though abundance may vary greatly across different habitats. Life Cycle, ... Consider submitting your tick for identification to your local health department or sending a photo to ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    considering testing your forage, most forage testing labs can provide forage or feed analysis. Be sure to mail ... how we might use these forages. As we consider the nutrient levels in our hay, we should consider the ... Producers wanting to improve body condition scores should consider increasing dietary energy levels. ...

  8. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    maintaining good identification of corn staging can help in understanding when critical events occur. For ...

  9. It's time for our Ohio Farmland Leasing Update

    https://farmoffice.osu.edu/news/its-time-our-ohio-farmland-leasing-update

    It's time to consider your farmland lease for the 2024 growing season, and we're ready ...

  10. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ...

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