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  1. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    OSU Extension Launches New Food Business Central Online Course Are you a baker ready to sell your ... make and sell.” OSU Extension experts will help you develop a Food Business Action Plan and learn what ... Throughout the course participants will consider key questions and develop action steps to take on their ...

  2. We Grow Scientists 2024

    https://hcs.osu.edu/node/2898

    Event Details Click here to learn all about the 2024 We Grow Scientists Event Join CFAES for “We ...

  3. HCS Alumni Spotlight: Jack McCoy

    https://hcs.osu.edu/jack

    Meet Jack McCoy | OSU HCS Alumnus Class of 2023 Dr. Jack McCoy is a Lecturer of Horticulture at ... Ohio State + some advice for students considering studying horticulture... How’d you initially become ... the local foods movement. That spring, I took an Introduction to Horticulture class and fell in love. ...

  4. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    drought events has been associated with climate change. Drought conditions are predicted to become more ... erosion), which have been evident in the United States since the Dust Bowl of the 1930s. Dust storm events ... These events cause temporary reductions in light availability and tend to pass quickly, though they may ...

  5. Announcing our Food Business Central course

    https://farmoffice.osu.edu/news/announcing-our-food-business-central-course

    and selling home-produced and farm-raised food products, addressing entreprenurship, organizing ...

  6. Caitlyn Tasney Receives the CFAES Distinguished Senior Award

    https://hcs.osu.edu/news/caitlyn-tasney-receives-cfaes-distinguished-senior-award

    in the PGM tournament events that were held at OSU Golf Club. I wouldn’t trade my experience for ... STUDENTS CONSIDERING BECOMING A PGM MAJOR? Caitlyn:  I would say take full advantage of all the ... through the program very simple. They also have classes where people will come in who work in the golf ...

  7. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    (Wang et al., 2014) and are now considered established in 61 Ohio counties (Figure 3) (Ohio Department ... considered a statewide risk, though abundance may vary greatly across different habitats. Life Cycle, ... Consider submitting your tick for identification to your local health department or sending a photo to ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    considering testing your forage, most forage testing labs can provide forage or feed analysis. Be sure to mail ... how we might use these forages. As we consider the nutrient levels in our hay, we should consider the ... Producers wanting to improve body condition scores should consider increasing dietary energy levels. ...

  9. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    maintaining good identification of corn staging can help in understanding when critical events occur. For ...

  10. We Grow Scientists! A COSI Community Event Returns for 2024

    https://hcs.osu.edu/cosi-24

    Join us for the annual ‘We Grow Scientists’ event! May 1, 2024 3:00-7:00 PM The Ohio State ... “ We Grow Scientists ”  event on Wednesday,   May 1, 2024, from 3:00-7:00 PM at  Waterman Agricultural ... a free event open to learners of all ages looking to learn more about STEM in their community as part of ...

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