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  1. Backyard Chicken Class

    https://cuyahoga.osu.edu/events/backyard-chicken-class

      Join us for an evening to learn how to get started with chickens in your backyard. OSU Extension Educators Tim McDermott DVM from the Poultry Team and Maggie Rivera will discuss safe egg handling, chicken health, zoning requirements, housing, nutrition ...

  2. Applications for Dig In! Training Program Are Open!

    https://cuyahoga.osu.edu/news/applications-dig-training-program-are-open

    Sprout Program.  Applications are due by 5pm on March 31, 2020.  Classes take place Tuesday evenings from ... please call Carrie Vollentine at OSU Extension at 330-599-7736.  Register Online Class Schedule ...

  3. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    unfortunately reduces fat yield. Because of the high price of milk protein, consider increasing starch ... product needs to be considered. Because of the high value of milk protein, increased emphasis should be ... at the Federal Milk Marketing Order 33 web site (http://www.fmmaclev.com/) in the “Class and ...

  4. Wood Destroying Insect Inspection- July 8, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-july-8-2020

     $100 Registration and check in opens at 8:15 a.m. The class begins at 8:45 a.m. The class fees include ... a continental breakfast, instruction, and class notes. Lunch is included with pre-registration. Preregistration ... be given after two weeks following the class. There is a $30 fee for any returned checks.   Training ...

  5. Wood Destroying Insect Inspection- February 20, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-february-20-2020

    registration:  $100 Registration and check in opens at 8:15 a.m. The class begins at 8:45 a.m. The class fees ... include a continental breakfast, instruction, and class notes. Lunch is included with pre-registration. ... refunds. No refunds will be given after two weeks following the class. There is a $30 fee for any returned ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    what April writes. Milk Prices In the last issue, the Class III futures for November and December were ... at $18.44 and $20.68/cwt, respectively. The Class III component price for November closed about ... $2/cwt higher at $20.45/cwt and was slightly lower in December at $19.37/cwt. The Class III future for ...

  7. Dig In Training Program

    https://cuyahoga.osu.edu/events/dig-training-program

    a thriving and sustainable community garden. Completion of the class is a requirement for new garden leaders ...

  8. FAQ's

    https://pested.osu.edu/NewEducator/FAQ%27s

    meetings into the ODA Portal HERE   at least 30 days prior the to event.  If you do not have a user name ... event is to use CVENT, OSU's approved online registration software.  This is completely optional, ...

  9. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-1

    in-person class or complete the training online at bqa.org. Those wishing to attend this class on March ... 5 will need to pre-register. Class size is limited to the first 25 registrants. Click here for ...

  10. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

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