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  1. Fall Food Preservation Virtual Series

    https://fulton.osu.edu/news/fall-food-preservation-virtual-series

    Preservation Office Hours”.  These online classes emphasize the science behind preservation so that everyone ... precisely to ensure a high-quality, safe product that they and their family can enjoy. All online classes ...

  2. Fall Fruit Update event now available to wider audience

    https://southcenters.osu.edu/fall-fruit-update-event-now-available-wider-audience

    and Live Q&A event (held September 9) to everyone. You can now watch the video by clicking on the ... event at your convienence.  ...

  3. The College Application Process Presented by YALC

    https://cuyahoga.osu.edu/events/college-application-process-presented-yalc-0

    to attend at least one of these classes to have a better chance of getting into their college of ...

  4. School and Youth Gardens

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/community-gardening/community-gardening-program-1-0

    about any subject there is. Our office considers school and youth gardens to be a specialized form of ...

  5. Fall Forage Management Tips

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-32/fall-forage-management-tips

    effect. Harvest or take a final grazing of summer annual grasses now before frost events begin. This is ...

  6. Using Soil Tests Phosphorus Results to Identify Agronomic and Conservation Needs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-30/using-soil-tests-phosphorus-results-identify-agronomic-and

    soil test results are reviewed this fall, consider keeping a list of fields in three categories based ... risk of yield loss. Consider applying organic nutrients (manure or biosolids). Consider in-crop ... application. Consider build up recommendation to increase to build STP to critical level.           WATER ...

  7. What is Required Before You Sell Your Field Harvested Seed in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-28/what-required-you-sell-your-field-harvested-seed-ohio

    This is the time of year we often hear of Ohio producers considering seed harvests of red clover ... or other crops (e.g. cover crop seed). If the intention is to sell that seed, even if just “across ... sales and consumer protection. Before selling any seed, the seed producer must acquire a permit from the ...

  8. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    (Davis, 2012). Consider this scenario: the BRE coordinator is the quarterback of the team. A quarterback ... background should the coordinator consider for an effective BRE task force member? The strength of any ... learning experience by exposing and challenging individuals to consider, weigh and value the thoughts, ...

  9. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    being surveyed and available resources, leaders consider if more than one coordinator is necessary for ... also be important to the successful coordinator role.  Conclusion Community leaders need to consider ...

  10. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    local coordinator.  Consider a partnership with the local Ohio State University Extension office on the ... media/events. Conclusion A vibrant community works to nurture their business climate (Strohm & Hall, 2019). ...

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