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  1. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    nutritional properties and safety. After completing the class, students will be able to use material and ...

  2. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    hanging out in the Parker lobby with friends in between classes. [Food Science and Technology] Lauren Ma ... – My favorite memory at Ohio State was getting to know so many people in my classes. Since most people ...

  3. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    Click here for more information. Upcoming Events May 6                      FST Spring Graduation Party ...

  4. Nature Now

    https://ocvn.osu.edu/news/nature-now

    rattlesnakes (the timber rattlesnake and massasauga) are starting to come out of their dens to soak up some ...

  5. Community Garden Resources

    https://medina.osu.edu/program-areas/master-gardener-volunteers/community-garden-resources

    topics!  Or stop back here to grab resources and notes from each session.   CLASS SCHEDULE April 13 Basics ...

  6. Events

    https://medina.osu.edu/events

    ...

  7. Medina 4-H Calendar and Newsletter

    https://medina.osu.edu/program-areas/4-h-youth-development/medina-4-h-calendar-and-newsletter

    Feburary 2022 March 2022 April 2022 May 2022 Upcoming Events Click Here to Register                   ...

  8. Time to Assess Forage Legume Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/time-assess-forage-legume-stands

    root/crown rot that cover greater than 30 to 50% of the root diameter. The grower may want to consider ... preferred for dairy cattle). If the alfalfa stand looks tough, it might be a blessing in disguise. Consider ... that yield declines as the stand ages, especially in year 4 and 5 for alfalfa. Consider also that ...

  9. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Now in its 10th year, the FST Peer Mentor Program pairs upper-class students with new first-year and ... Upcoming Events April 6                   Department Seminar Student Presentations: Drew Barkley and ...

  10. USDA Releases March Dairy Report

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/usda-releases-march-dairy-report

    for Class III, $23.70/cwt for Class IV, and the all-milk price forecast is $25.05/cwt. Summary The ...

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