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  1. Online Ohio Certified Crop Adviser Pre-Exam Course Now Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/online-ohio-certified-crop-adviser-pre-exam-course-now-available

    You should consider attending the Ohio CCA Pre-Exam Preparation Course offered by Ohio State ... management, soil and water management, pest management, and crop management. Even if you are not considering ... the CCA program, this class is a great basic agronomy course that any farmer, ag retailer, or anyone ...

  2. First Cutting of Alfalfa and Grasses Has Begun

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/first-cutting-alfalfa-and-grasses-has-begun

    classes, there was a great article written two weeks ago and can be found  here (scroll down on the page). ...

  3. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/alfalfa-continues-mature

    acceptable for classes of livestock with lower nutrient demands. Below is an updated table with the most ... weevil damage is at or over the economic threshold, growers should consider cutting earlier to eliminate ...

  4. Forage Harvest Management to Speed Drying and Store High Quality Forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/forage-harvest-management-speed-drying-and-store-high-quality

    Consider making haylage/silage or baleage instead of dry hay. Haylage is preserved at higher moisture ... https://fyi.extension.wisc.edu/forage/adjusting-the-conditioning-system-.... Consider desiccants. Desiccants are chemicals applied when mowing the crop that increase the ... humid, damp, and cloudy, such as we can often experience in the spring. Consider the weather conditions ...

  5. Alfalfa is Ready to Harvest in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/alfalfa-ready-harvest-ohio

    forage quality targets for certain animal classes, there was a great article written last week which can ...

  6. Replanting Decisions in Corn and Soybeans… What to Consider

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/replanting-decisions-corn-and-soybeans%E2%80%A6-what-consider

    However, before replanting, here is a list of steps to consider: Step 1. Wait… Plant stand should be ...

  7. ServSafe Online

    https://mahoning.osu.edu/https%3A/mahoning.osu.edu/sites/mahoning/files/imce/Program_Pages/FCS/2022-ServeSafe%2520Certification

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for ...

  8. Virtual Dining with Diabetes Cooking School

    https://mahoning.osu.edu/news/virtual-dining-diabetes-cooking-school

    healthy cooking techniques and other practices to help control your blood sugar. These classes are ... designed for people with diabetes and their family members or caregivers. Cost is FREE.  Classes are ...

  9. Forage Quality Targets Based on Animal Class

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/forage-quality-targets-based-animal-class

    classes of livestock (Table 1). These are general guidelines, but forage within these NDF ranges should ... detergent fiber (%NDF) for different classes of livestock. Forage type Dairy cows: high producing & ... cutting intervals are challenging, and that is why grass-legume mixtures should be considered if higher ...

  10. Canner Pressue Gauge Testing

    https://mahoning.osu.edu/events/canner-pressue-gauge-testing

    Event Cancelled The event has been postponed until Wednesday, May 25th from 9-12 p.m. Are you ...

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