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  1. August 20 In-Person Escape to the REAL Forest

    https://ocvn.osu.edu/events/august-20-person-escape-real-forest

    amphibians, birds, woodland management, invasive species, and tree ID. Space is limited to 25 attendees.  The ...

  2. Ohio Div of Wildlife Pymatuning Stream Life Day

    https://ocvn.osu.edu/events/ohio-div-wildlife-pymatuning-stream-life-day

    Join the professionals at the Village of Orangeville's Andy Dorick Park in Trumbull County to ...

  3. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    Extension, Lucas County. Last year we took the year off, and this year we were waiting to see if we could ... 4 event will begin with registration at 11:00 am, and the program will conclude at 4:30 pm. Participants ...

  4. Ohio 4-H Conference

    https://ohio4h.org/about/ohio-4-h-conference

    Conference! Below are the awards that will be presented at the Ohio 4-H Recognition Event March 12, 2022. ... manner at the county, state, or national level. Friend of 4-H https://go.osu.edu/friendof4haward ... https://go.osu.edu/halloffameaward Innovator Award Recognizes adult and/or youth volunteers who have developed new programs, county ...

  5. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    crystallization and others its prevention. Check with the FST graduate student coordinator abut when this class ...

  6. Ohio Certifed Volunteer Naturalist Training

    https://lucas.osu.edu/events/ohio-certifed-volunteer-naturalist-training

    Be part of this year's Ohio Certified Volunteer Naturalist Class. Classes will be held on ...

  7. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. While subject to change, this class is offered every Spring semester. Graduate 2.0 ...

  8. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    change, this class is offered every Autumn semester during odd years. Graduate 3.0 7630 FDSCTE AU19.pdf ...

  9. Instrumental Analysis I: Spectroscopic and Chromatographic Techniques in Food Analysis

    https://fst.osu.edu/courses/fdscte-7610

    subject to change, this class is offered every Autumn semester during even years.  Graduate 3.0 FDSCTE ...

  10. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    change, this class is offered every Autumn semester. Graduate 1.0 Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

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