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  1. AWBC Meeting

    https://ansci.osu.edu/newsletter/student-newsletter/october-29-2017/awbc-meeting

    Dr. Craig Harms will be coming to speak about farmed fish welfare! Wednesday, November 1 st at 6:30 in Room 111N (north side of the arena) of the Animal Science Building. Homemade Rice Krispie treats will be provided!   ...

  2. McSpadden Gardener Lab- Current Projects

    https://plantpath.osu.edu/mcspadden-gardener-lab/current-projects

    represent a class of bacteria with great potential for development as biological controls of plant ...

  3. Class 18 Returns Home

    https://alphazetapartners.osu.edu/node/1460

    ...

  4. Class 19 Applications Due

    https://alphazetapartners.osu.edu/node/1459

    ...

  5. INNOVATION IN EXTENSION: University of Vermont

    https://pde.osu.edu/uOfVermont

    whatever they are doing and become a farmer. It's again, an intense series of classes and workshops ... 802-656-0311 Main contact email address:   sarah.kleinman@uvm.edu Innovation name: PROSPER Brief description of ...

  6. Events

    https://4hcampclifton.osu.edu/events

    ...

  7. High Input Costs, Cheap Equipment: Finding the Value in Precision Agriculture Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/high-input-costs-cheap-equipment-finding-value-precision-agriculture-technology

    areas or tree lines are higher than the yields they are getting because of competition for nutrients and ...

  8. Ohio Ecological Food and Farm Association Conference- Dayton, Ohio

    https://advancement.cfaes.ohio-state.edu/events/ohio-ecological-food-and-farm-association-conference-dayton-ohio

    OSU & CFAES will have a big presence at the Ohio Ecological Food and Farm Association Conference in Dayton, Ohio.  The following departments will be exhibiting:   Ohio AgrAbility Program Ohio State University Agroecosystems Management Program Ohio Sta ...

  9. 3rd Annual Buckeye Classic

    https://ansci.osu.edu/newsletter/student-newsletter/october-29-2017-october-22-2017-october-15-2017-october-8-2017/3rd

    Think You Can Judge? The Department of Animal Sciences & the Meat Science Club invites you to try meat judging: Beef, Pork, & Lamb Carcasses: Beef & Pork Wholesale Cuts   THURSDAY, NOVEMBER 2nd, 2017 Animal Sciences, Room 117   Dinner provided ...

  10. Pesticide Re-certification Class

    https://guernsey.osu.edu/events/pesticide-re-certification-class

    No cost to attend but registration is required by calling 740-489-5300. ...

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