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  1. Practicum in Business Management

    https://ati.osu.edu/practicum-in-business-management-1

    developing and improving competencies related to classroom and career activities. Su, Au, Wi, Sp Qtrs. ...

  2. PRACTICUM IN FOOD MARKETING

    https://ati.osu.edu/practicum-in-food-marketing

    developing and improving competencies related to classroom and career activities. PRACTICUM IN FOOD ...

  3. Webinar for NW Ohio farmers/woodlot owners April 24

    https://fulton.osu.edu/events/Webinar-for-NW-Ohio-farmers/woodlot-owners-April%2024

    Approximately 84 percent of Ohio's forest land is owned by private nonindustrial woodland ... owners. Each year many of these individuals receive significant income from their woodlands by properly ... and those to leave standing, they improve the health and vigor of their forest as well as its quality ...

  4. Shop Skills

    https://ati.osu.edu/shop-skills-1

    ENGTECH 289.02T Supervised practical experience with emphasis on developing and improving ...

  5. Component Rebuilding

    https://ati.osu.edu/component-rebuilding-2

    ENGTECH 289.03T Supervised practical experience with emphasis on developing and improving ...

  6. Construction Management

    https://ati.osu.edu/construction-management-1

    ENGTECH 289.01T Supervised practical experience with emphasis on developing and improving ...

  7. Practicum in Business Management

    https://ati.osu.edu/practicum-in-business-management

    developing and improving competencies related to classroom and career activities. Su, Au, Wi, Sp Qtrs. ...

  8. Component Rebuilding

    https://ati.osu.edu/component-rebuilding-0

    ENGTECH 289.03T Supervised practical experience with emphasis on developing and improving ...

  9. Construction Management

    https://ati.osu.edu/construction-management

    ENGTECH 289.01T Supervised practical experience with emphasis on developing and improving ...

  10. Shop Skills

    https://ati.osu.edu/shop-skills

    ENGTECH 289.02T Supervised practical experience with emphasis on developing and improving ...

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