Site

Search results

  1. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    Rory Lewandowski, Extension Educator, Wayne County, Ohio State University Extension Establishing ... to improve communication and expectations about how a specific task should be accomplished. Good ... some of your employees, can you have the protocol written in their native language? An article I read ...

  2. Check out CFAES event photos

    https://advancement.cfaes.ohio-state.edu/news/check-out-cfaes-event-photos

    attending CFAES events and other activities these days may find comfort in knowing that our photo gallery of ...

  3. Controlling the Image: Project Book and Photo Journal Level 2

    https://extensionpubs.osu.edu/controlling-the-image-project-book-and-photo-journal-level-2/

    artistic images. Improve your photography skills with assignments that require creativity, problem-solving, ...

  4. 12 recognized at the 2020 CFAES Alumni Awards luncheon

    https://advancement.cfaes.ohio-state.edu/news/12-recognized-2020-cfaes-alumni-awards-luncheon

    all, 12 individuals were recognized during the annual event, held at the Fawcett Center on the Ohio ... Sarah Herringshaw (BS, Animal, Dairy, and Poultry Science), Bowling Green, Ohio Learn more. See event ...

  5. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    Create a household plan to protect your health and the health of those you care about in the event of an ... COVID-19 Facts for Your Health and the Health of Others By:  Dan Remley, Beth Stefura, Lorrissa ... against coronavirus: Wash your hands frequently with soap and water for at least 20 seconds, especially: ...

  6. Harvest of Winter Annual Forages is Approaching

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-09/harvest-winter-annual-forages-approaching

    possible, baleage from these forages should be made with a baler that has a cutter option. This improves ...

  7. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    AN OUTBREAK IN YOUR COMMUNITY [PDF] COVID-19 FAQ FOR COMMUNITY GARDENS- STEPS FOR GARDEN MANAGERS AND ...

  8. Alumni career services

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/alumni-career-services

    your career ambitions.   To check out everything that we have to offer, click here.   ...

  9. Leaf Identification Key to Eighty-Eight Ohio Trees

    https://extensionpubs.osu.edu/leaf-identification-key-to-eighty-eight-ohio-trees/

    student, woodland owner, or bird watcher for identifying 88 of Ohio's tree species. Diagrams and ...

  10. Webinar: How to Optimize Your Job Search During COVID-19

    https://advancement.cfaes.ohio-state.edu/events/webinar-how-optimize-your-job-search-during-covid-19

    COVID-19 has turned much of what we know about job searching on its head – however, there are still opportunities to be found in this unprecedented time. ...

Pages