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  1. Dairy Cattle Genetic Improvement

    https://ati.osu.edu/courses/dairy-cattle-genetic-improvement-2

    ANMLTEC 3157T Principles of inheritance and the genetic improvement of dairy cattle through ...

  2. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-3

    Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-29

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

  4. Applied Equine Reproductive Management

    https://ati.osu.edu/courses/applied-equine-reproductive-management-1

    improving equine infertility; applications of current research; and development of technical skills. Prereq: ...

  5. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-25

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  6. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-26

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  7. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-26

    developing and improving competencies related to classroom objectives and horse industry standards. A grade ...

  8. Genetic Principles for Farm Animal Improvement

    https://ati.osu.edu/courses/genetic-principles-for-farm-animal-improvement-24

    ANMLTEC 245T Principles of inheritance and the genetic improvement of farm animals through ...

  9. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-26

    a variety of performance disciplines; development of tools for assessing and placing show horse classes ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-34

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

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