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  1. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Spring is in ... will be creating problems when your livestock are experiencing heat stress. Ventilation systems often ... your cows cool and saving energy. Lack of cleaning can reduce a fan efficiency by as much as 40%. This ...

  2. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    Jason Hartschuh, Extension Educator, Crawford County; Dr. Gustavo Schuenemann, Extension Dairy ... be a good time to review the visitation requirements you have on your farm. To keep you and your ... service providers safe, be sure to follow all their company requests and keep your distance when they come ...

  3. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    of DM. In dry cows, increasing MP intake from 800 to 1,100 g/day did not improve intake or milk ... allow feeding late gestation heifers and dry cows separately, income over feed costs could be improved ...

  4. Laura Akgerman

    https://agsafety.osu.edu/people/laura-akgerman

    accommodations, accessible agritourism, events and public spaces * Caregiver Support Network, advocacy and ... outside Sunbury, Ohio and was active in 4-H in Delaware county. ...

  5. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    commercial feed testing labs did not measure starch, but it is now a routine assay. One improvement we are ... equation with ROM and starch improves the accuracy of predicting NEL, especially for feeds that are not ...

  6. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    preparing for planting along with the following 10 steps will help improve your chances for successful ...

  7. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    you on management practices to improve your operation and the latest research that is being conducted ... Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Every year ...

  8. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    Rory Lewandowski, Extension Educator, Wayne County; Jason Hartschuh, Extension Educator, Crawford ... County; and  Dr. Mark Sulc, OSU Extension Forage Specialist, The Ohio State University Stored forage is an ... from $180 to $300 or more. Sensors on your baler or harvesting equipment may add $275 to $400 to the ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    what April writes. Milk Prices In the last issue, the Class III futures for November and December were ... at $18.44 and $20.68/cwt, respectively. The Class III component price for November closed about ... $2/cwt higher at $20.45/cwt and was slightly lower in December at $19.37/cwt. The Class III future for ...

  10. Lisa Pfeifer

    https://agsafety.osu.edu/people/lisa-pfeifer

    working with the agriculture community. She grew up in Crawford County, Ohio where her family still runs ...

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