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  1. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-298

    developing and improving competencies related to classroom objectives and horse industry standards. A grade ...

  2. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    are moving forward past the crisis. Develop skills to share your cafeteria story with your community ... through social media. Gain skills to connect with lawmakers in your community and schedule a site visit. ... go.osu.edu/2021foodserviceconference Once registered, you will receive your Zoom link. Save that email. ...

  3. Upcoming Events from OAA

    https://ati.osu.edu/newsletter/wednesday-wire/june-23-2021/upcoming-events-from-oaa

    The Basics will demonstrate how to set up a Zoom meeting, from creating passwords to recording a class ... session or lecture.  At 10:30 a.m.  Wednesday (June 30),  Exploring CarmenZoom: Engage Your Students  will ... offer tips for gauging student understanding in synchronous Zoom class sessions, including how to use ...

  4. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-272

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-273

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  6. Inclusive Leadership

    https://leadershipcenter.osu.edu/events/inclusive-leadership

    What does it mean to be an “inclusive” leader?  How do youmake sure that your ... involves leveraging the talents and skills of your team in ways that recognize and honor the unique ... centered onprinciples of equity and inclusion will improve team communication, cohesion, satisfaction, creativity, and ...

  7. Dairy Cattle Genetic Improvement

    https://ati.osu.edu/courses/dairy-cattle-genetic-improvement-165

    ANMLTEC 3157T Principles of inheritance and the genetic improvement of dairy cattle through ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-394

    Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  9. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-239

    involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-271

    Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

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