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  1. 'Sustainability, Resilience, Adaptation': Students in New Ohio State Course to Plan Future of NE Ohio Family Farm

    https://news-archive.cfaes.ohio-state.edu/news-release/sustainability-resilience-adaptation-students-new-ohio-state-course-plan-future-ne-ohio

    County, the farm is being donated to the Ohio Agricultural Research and Development Center (OARDC), the ...

  2. Web Site Helps Beginning Farmers

    https://news-archive.cfaes.ohio-state.edu/news-release/web-site-helps-beginning-farmers

    of generations of family farming, she has turned 15 acres in Washington County into a vegetable farm ...

  3. Chadwick Arboretum Blooming With New Garden

    https://news-archive.cfaes.ohio-state.edu/news-release/chadwick-arboretum-blooming-new-garden

    pathway down the middle, we designed avenues of plants that allow your eyes to travel into the garden, ...

  4. Chow Line: Yellow or green, enjoy summer squash (for 7/29/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-yellow-or-green-enjoy-summer-squash-72907-0

    storing it in your refrigerator's vegetable crisper. Don't wash or cut summer squash it until ...

  5. Chow Line: Vitamin D and heart health: jury still out

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vitamin-d-and-heart-health-jury-still-out-0

    during the winter. And the older you get, the harder it is for your body to make vitamin D. So, ...

  6. Chow Line: Try kiwi for burst of nutrients, color (for 7/13/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-kiwi-burst-nutrients-color-71308-0

    fruit to soften. The same enzyme also prevents gelatin from setting. If you want to include kiwi in your ...

  7. Chow Line: Watch out for sodium when eating out (for 7/5/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-watch-out-sodium-when-eating-out-7509

    Whether you eat out a lot or not, you're likely consuming more sodium than your body would ever need. ...

  8. Chow Line: Warm up menu with bouillabaisse (for 12/6/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-warm-menu-bouillabaisse-12609-1

    offer an abundance of vegetables. If you're watching your salt intake, be forewarned that ...

  9. New Insight on Pollinators May Aid Strawberry Production

    https://news-archive.cfaes.ohio-state.edu/news-release/new-insight-pollinators-may-aid-strawberry-production

    apiaries, or places where colonies are kept, exist in every county in the state. Honey bees are essential to ...

  10. Chow Line: Sanitize countertops and cutting boards (for 5/21/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-sanitize-countertops-and-cutting-boards-52109-0

    your counter-- one only for foods that will be cooked and the other for ready-to-eat foods, such as ...

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