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  1. Tuning back into your life: 5 tips for curbing screen time

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2021/tuning-back-your-life-5-tips-curbing-screen-time

    your car or what you had for lunch yesterday, said Jenny Lobb, an educator with the Franklin County ... you. It can reduce not only your attention span but also your memory for things like where you parked ...

  2. Routine work was not routine in 2020, or now

    https://southcenters.osu.edu/newsletter/winter-2021/routine-work-was-not-routine-in-2020-or-now

    Among them, thousands are genetically improved broodfish that that can produce fast-growing improved ... improved populations; 2) out-of-season spawning producing 15,000 all-male bluegill fingerlings for ...

  3. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ... business planning assumptions. Meat Processing Feasibility Study, Adams County Ohio USDA Poultry Processing ...

  4. Have you checked out the Environmental Professionals Network yet?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2021/have-you-checked-out-environmental-professionals-network-yet

    and virtual events focused on innovative and pressing environmental topics, such as bipartisan ... postings, reports, and event announcements.   In its eight-year history, over 3,000 unique individuals have ... sustainability journey. Join this EPN virtual event to explore lessons learned from one leading company’s ...

  5. 'Tis the season for strawberries

    https://southcenters.osu.edu/newsletter/winter-2021/tis-the-season-for-strawberries

    “Picking your own strawberries at Christmas IS possible in Ohio,” he concluded.  This new research ... that is something to improve on next year.” Plants grown in the Columbus campus greenhouse seemed to ... for improved yield and quality.  Bare-root Chandler and Camarosa cultivars were obtained in June and ...

  6. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    inducing of plants to improve water and nutrient-use efficiency, and conservation agriculture to enhance ... ecosystem services associated with improved food quality, nutrients, amino acids, and phytochemicals to ... could export organic produce to European and North American markets, thus improving farm stability and ...

  7. Virus has temporarily changed EC operations 

    https://southcenters.osu.edu/newsletter/winter-2021/virus-has-temporarily-changed-ec-operations%C2%A0

    and training rooms are now being reserved based on an exemption approval process for business events ...

  8. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    assistance to Ohio’s local food producers moving forward.  We have many events in the works in the coming ... for on-farm activities and events this coming season. One method of helping to ensure sufficient ...

  9. Your support is needed to make the Waterman vision a reality

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2021/your-support-needed-make-waterman-vision-reality

    Supporting the renovations at Waterman can leave your mark on OSU for generations to come!  ...

  10. Dawn of a New Career

    https://southcenters.osu.edu/newsletter/winter-2021/dawn-new-career

    helping people. She can fly your aircraft, rescue you from a burning building, or save you from drowning. ... not as exciting, she can also help balance your budget thanks to nine years’ worth of attending the ...

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