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  1. Food Preservation Office Hours- Canning & Freezing Vegetables

    https://cfaes.osu.edu/news/events/food-preservation-office-hours-canning-freezing-vegetables

    remainder of time will be for open Q&A.                      Please pre-register for this event at the ...

  2. 4-H Club Resources for COVID 19 Changes

    https://scioto.osu.edu/news/4-h-club-resources-covid-19-changes

    in-person 4-H club meetings, activities and other events may be suspended at any time if local, state, ... in person if Ohio 4-H Planning Guide for In-Person Meetings & Events guidelines can be followed. ... The Ohio 4-H Planning Guide for In-Person Meetings & Events guidelines provide expectations for ...

  3. Homebuyer Education

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/homeownership/homebuyer-education

    Extension educators. Additionally, this list is part of the federal HUD website. County Location Contact ... Information Butler Butler County Extension Office 1802 Princeton Rd. Hamilton, OH 45011 Heather Reister ... reister.6@osu.edu 513 785-6653 Clermont Clermont County Extension Office 1000 Locust St. Owensville, OH 45160 ...

  4. Garth Ruff

    https://agnr.osu.edu/people/garth-ruff

    Extension educator for agriculture and natural resources in Henry County since May 2017. Ruff has ... 2019. A native of Morgan County, Ruff continues to be active in the family livestock and forage ...

  5. Level 2 Food Safety Training

    https://cfaes.osu.edu/news/events/level-2-food-safety-training

     training  which meets all ODH requirements. You can complete the online course at your own speed and at ...

  6. WBC Numbers Continue to Decrease

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-26/wbc-numbers-continue-decrease

    the majority of monitoring counties. Trap counts indicated only one county, Lake, had an average of ... 7 or more moths, suggesting scouting is necessary. Overall, a total of 26 counties monitored 89 traps, ... will continue in many counties until the end of August.   Figure 1. Average Western bean cutworm adult ...

  7. Chow Line: Some onions, ready-to-eat meat, and poultry products recalled

    https://cfaes.osu.edu/news/articles/chow-line-some-onions-ready-eat-meat-and-poultry-products-recalled

    others are working on systems to improve this, and those solutions cannot come soon enough.” More ...

  8. Foodpreneur School Coaching Session III

    https://cfaes.osu.edu/news/events/foodpreneur-school-coaching-session-iii

    Promoting your Local Food & Farm Products- Sept. 29 Farm and food products such as salsa, ... honey, bakery, body, and nursery items, can expand your farm’s offerings or serve as a standalone ...

  9. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on ... 1:30 p.m. The ServSafe® series will be held at the Coshocton County Services Building, 724 S. 7 th St., ... Room B100, Coshocton, OH 43812. Class size is limited to 8 participants. The ServSafe® Manager training ...

  10. New fertilizer guide for field crops

    https://cfaes.osu.edu/news/articles/new-fertilizer-guide-for-field-crops

    watters.35@osu.edu 937 604-2415 Extension Faculty and Staff OARDC Business and Economics College Events ...

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