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  1. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    Jason Hartschuh, Extension Agriculture and Natural Resources Educator, Crawford County; Al Gahler, ... Extension Agriculture and Natural Resources Educator, Sandusky County; and Dr. Bill Weiss, Professor and ... application of nitrogen and may benefit from a fungicide application to improve quality. During the summer of ...

  2. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    Science and Mr.  Rory Lewandowski, Agriculture and Natural Resources Extension Educator, Wayne County, The ... during cooler rainy spells in late October and November. Early August plantings dramatically improve the ... stubble in late November to improve winter survival.  Do not cut any other species in the fall, especially ...

  3. Advanced Applied Econometrics

    https://aede.osu.edu/courses/aedecon-8102

    problem-solving skills necessary for you to begin to do your own research. Prereq: 7140, Econ 8714, and 8732; or ...

  4. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    Chris Zoller, Agricultural Extension Educator, Tuscarawas County, Ohio State University Extension ...   Rory Lewandowski, Extension Educator, Agriculture and Natural Resources, Wayne County, is retiring from ... Noble,  Athens, and Wayne Counties during his 23 years with Ohio State University Extension. As an ...

  5. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

    effects of the trade war on the U.S. economy.  They first conducted an “event” study which consisted of ... equilibrium model of the U.S. economy calibrated at the county level.  Their results were as follows:  first, ... had a significant impact on consumption behavior, measured by reductions in county-level automobile ...

  6. USDA Summer Food Service Program

    https://holmes.osu.edu/news/usda-summer-food-service-program

    supplement the food you have at home with meals and snacks for your children from local schools and community ... ways to make these nutritious meals available in your community through grab and go curbside pickup, ... meals.   You can find a meal site in your area via three easy options: Text “Food” or “Comida” to 877-877 ...

  7. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    Collaborative. “About half say that their cooking and food management levels have improved since the onset of ... Refrigerator  shows the improvement in food management most likely comes down to necessity and time. More than ...

  8. Pressure Canner Testing

    https://fairfield.osu.edu/news/pressure-canner-testing

    Getting ready to preserve your garden produce? Need to know how to preserve (can, ferment, freeze, ... simple process, but many variables can affect your finished product.  There are so many resources with ... sure your pressure canner is working properly, all dial-gauge pressure canners should be tested for ...

  9. "Power-Based” Bargaining Over Trade: Myopic Behavior by the United States?

    https://aede.osu.edu/news/power-based%E2%80%9D-bargaining-over-trade-myopic-behavior-united-states

    Each country seeks to improve its terms-of-trade, knowing that the other country will rationally adopt ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    formulated for different classes of livestock based on the fiber quality of the forage. For lactating cows ...

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