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  1. Emergency Action Plan vs. Business Continuity Plan

    https://agsafety.osu.edu/programs/cfaes-osha/building-emergency-action-plans-beap/emergency-action-plan-vs-business

    pre-planned information an organization needs to continue operating after an unplanned emergency event. The ... after the disaster event. (A function of the OSU Business Continuity Office) ...

  2. ZUMBA®- Virtual or In-Person

    https://hardin.osu.edu/news/zumba

    : go.osu.edu/YMCAZumba20 IN PERSON CLASSES ARE CURRENTLY LIMITED IN CLASS SIZE. CLASSES ARE HELD AT THE HARDIN COUNTY ... p.m. VIRTUAL OR IN PERSON OPTIONS Hardin County FAMILY YMCA members: FREE Non-members: $25 for all ... classes in the session (October 12 – December 2) To REGISTER for IN PERSON OR VIRTUAL CLASS ...

  3. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    sharing, and securing your farm data. The strategy includes ways to improve the management and deployment ... spatial data and IT infrastructure. An effective digital strategy will determine how your digital ... and risks.   Setting Goals for Your Digital Strategy Most farm operations are already collecting data ...

  4. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-34

    a variety of performance disciplines; development of tools for assessing and placing show horse classes ...

  5. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-32

    developing and improving competencies related to classroom objectives and horse industry standards. A grade ...

  6. Dairy Cattle Genetic Improvement

    https://ati.osu.edu/courses/dairy-cattle-genetic-improvement-6

    ANMLTEC 3157T Principles of inheritance and the genetic improvement of dairy cattle through ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-7

    Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-6

    Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  9. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-4

    the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-34

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

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