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  1. Slow Cooking, Fast Cooking Lunch and Learn Series

    https://fairfield.osu.edu/news/slow-cooking-fast-cooking-lunch-and-learn-series

    House Class 2 Monday, March 23, 11 am—12 pm Fairfield County Agriculture Center Tuesday, March 24, 12 ... Slow Cooking, Fast Cooking Lunch and Learn A two class series teaching the basics of slow cooker ... sample recipes to try.  Cost is $10 for both classes. Please Register by March 11   at: ...

  2. Slow Cooking, Fast Cooking Lunch and Learn Series

    https://fairfield.osu.edu/events/slow-cooking-fast-cooking-lunch-and-learn-series-0

    Slow Cooking, Fast Cooking Lunch and Learn A two class series teaching the basics of slow cooker ... sample recipes to try. March 17 - Class 1: Slow Cooking March 24 - Class 2: Electric Pressure Cooking ...

  3. Slow Cooking, Fast Cooking Lunch and Learn Series

    https://fairfield.osu.edu/events/slow-cooking-fast-cooking-lunch-and-learn-series

    Slow Cooking, Fast Cooking Lunch and Learn A two class series teaching the basics of slow cooker ... sample recipes to try. March 16- Class 1: Slow Cooking March 23- Class 2: Electric Pressure Cooking   ...

  4. Fight Stress With Food

    https://lucas.osu.edu/events/fight-stress-food

    What we eat impacts our overall health. Making nutrient rich foods a part of your diet can help ... workshop presented by OSU Extension. Wednesday, February 26th, 12:00-1:00pm Cost: FREE class Details: Lunch ... is NOT provided. Please feel free to bring your own.  RSVP: email MarketOnTheGreen@ProMedica.org or ...

  5. Dicamba Certification Training plus ARC/PLC Choice Program

    https://fairfield.osu.edu/events/dicamba-certification-training-plus-arcplc-choice-program

    bringing the pastries, we need your reservation! To reserve your seat, either complete the brief online ... reservation form found at http://go.osu.edu/DICAMBAmeeting or call OSU Extension in Fairfield County at ...

  6. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    you on management practices to improve your operation and the latest research that is being conducted ... Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Every year ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    what April writes. Milk Prices In the last issue, the Class III futures for November and December were ... at $18.44 and $20.68/cwt, respectively. The Class III component price for November closed about ... $2/cwt higher at $20.45/cwt and was slightly lower in December at $19.37/cwt. The Class III future for ...

  8. HCS Spring Seminar Series

    https://hcs.osu.edu/events/hcs-spring-seminar-series-21

    diagnostics targeting SCMV. We made recommendations for improved broad spectrum detection of potyviruses. In ...

  9. EMERGENCY MANAGEMENT – Fire Extinguishers on the Farm

    https://agsafety.osu.edu/newsletter/ag-safety-stat/fire-safety-edition/emergency-management-%E2%80%93-fire-extinguishers-farm

    extinguishers and the location on your farm property. If you come up empty, it is time to do something about the ... safety of your property. Consider placing extinguishers in the shop, barns, equipment cabs and on the ... your farm operation. Start by installing fire extinguishers. For more help deciding what type of fire ...

  10. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    at the Federal Milk Marketing Order 33 web site (http://www.fmmaclev.com/) in the “Class and ...

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