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  1. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    Rory Lewandowski, Agriculture Extension Educator, Wayne County, Ohio State University Extension ... detail, and protocol.  Improving employee recruiting and interviewing skills increases the chance of ... hiring the right employee for your farm situation.  For many farms, employee recruitment, interviewing, ...

  2. Winter Calf Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/winter-calf-management

    Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Winter ... calves warm will be beneficial. Studies show that calf jackets improve gain by 0.22 lb/day compared to ... between your normal feeding times.    Another beneficial practice is to provide warm water at 63 to 100⁰F ...

  3. 2018 Dairy Farm Business Summary Now Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/2018-dairy-farm-business-summary-now-available

    completed the analysis.  These farms are located in 11 counties across Ohio, but mainly concentrated in the ... improved milk prices.  Improving milk prices does not lessen the farm’s need for accurate financial ... encourage you to participate in financial analysis starting with your 2019 business year.  Contact Dianne ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    Milk prices In the last issue, the Class III futures for September and October were at $17.48 and ... $17.82/cwt, respectively. The Class III component price for September closed about $0.80/cwt higher at ... $18.31/cwt and was slightly higher in October at $18.72/cwt. The Class III future for November is similar to ...

  5. Milk Quality Workshop on December 6, 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/milk-quality-workshop-december-6-2019

    Wayne County Extension/Agriculture and Natural Resources is presenting the Milk Quality Workshop ...

  6. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    Dairy Expo, or watched them grow up with 4-H or FFA projects. This State and your support of youth have ...

  7. Feeding High Ash Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/feeding-high-ash-forages

    likely. If your forages have substantial ash concentration and high iron, the forage should be diluted ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Milk prices In the last issue, the Class III futures for July and August were at $16.13 and $17.37/cwt, ... respectively. The Class III component price for July closed about $1.40/cwt higher at $17.55/cwt and was similar ... in August at $17.60/cwt. The Class III future for September is similar to July and August component ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    Milk Production is Stagnant but Prices are Rising In the last issue, the Class III futures for May and ... June were at $15.76 and $16.44/cwt, respectively. The Class III component price for May closed about ... $0.60/cwt higher at $16.38 and then became slightly lower in June at $16.27/cwt. The Class III future for ...

  10. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    your nutritionist to re-formulate diets with lower forage levels. Diets typically contain 21 to 23% ... sole forage can be fed, but you will need to work with your nutritionist for careful balancing of the ... Management of these aspects of feeding dairy cows will hopefully assist in your weathering of the 2019 forage ...

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