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  1. Livestock Evaluation Coordinator/Lecturer Candidate Seminar

    https://ansci.osu.edu/august-31st-2026-august-23rd-2026/livestock-evaluation-coordinatorlecturer-candidate-seminar

    Students are encouraged to attend a seminar with Kestlyn Willert, candidate for the Livestock Evaluation Coordinator/Lecturer position. Tuesday, August 25 | 11:00 a.m.–12:00 p.m. Animal Sciences Building, Room 212 Kestlyn will present her Vision for the O ...

  2. Mom Group Offers Space To Share Stories

    https://wayne.osu.edu/news/mom-group-offers-space-share-stories

    a nondiscriminatory basis. For more information, visit cfaes.osu.edu/nondiscrimination. For an accessible format of ...

  3. Chicken and Turkey Barbecue Contest

    https://ohio4h.org/chicken-and-turkey-barbecue-contest

    their poultry knowledge, food preparation skills, and communication abilities through the  Chicken and ...

  4. Four Key Steps To Prevent Foodborne Illness

    https://wayne.osu.edu/news/four-key-steps-prevent-foodborne-illness

    safely handle food after it’s purchased. There are four easy steps we can follow to help prevent ... protect ourselves and others from food-related illnesses. Wash hands with warm, soapy water for at least ... 20 seconds: Before and after handling food After using the bathroom After touching pets After ...

  5. ServSafe Certification

    https://columbiana.osu.edu/events/servsafe-certification

    ServSafe® Manager Certification Course Scheduled for August 19 and August 26 Food safety is ... offering a two-day ServSafe® Manager Certification Course designed for restaurant employees, food service ... Certification program provides participants with the knowledge and skills needed to identify food safety risks, ...

  6. ServSafe Certification Manager In Charge

    https://columbiana.osu.edu/events/servsafe-certification-manager-charge

    ServSafe® Manager Certification Course Scheduled for August 19 and August 26 Food safety is ... offering a two-day ServSafe® Manager Certification Course designed for restaurant employees, food service ... Certification program provides participants with the knowledge and skills needed to identify food safety risks, ...

  7. Leading Multiple Generations workshop

    https://leadershipcenter.osu.edu/events/leading-multiple-generations-workshop-1

    historical events that occurred during their generation. It is important to learn about each generation, to ... no-shows/cancellations the day of the workshop. Certificates of participation are available for individuals seeking ... or interpretation to participate in this event, please contact Jennifer Pettibone at  ...

  8. 2026 Jackson County 4-H & County Fair Awards & Results

    https://jackson.osu.edu/news/2026%C2%A0jackson-county-4-h-county-fair-awards-results

    Results (C) = Class Placings, (D) = Divisional Placings (Overall) Thursday, July 16th Dog Show Saturday, ...

  9. AGNR Newsletter Sign Up

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/agnr-newsletter-sign

    coming this fall! It will contain educational information, current news, as well as any upcoming events.  ...

  10. ServSafe Level II Manager Training and Certification

    https://scioto.osu.edu/servsafe-level-ii-manager-training-and-certification

    employee certification.  The Manager Training program provides food service managers, operators, and owners ... 2026 ServSafe Manager Certification Flyer (PDF) ServSafe®  Manager Training has become the ... industry standard in food-safety training and is accepted in almost all U.S. jurisdictions that require ...

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